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Dietary Supplementation with Sodium Butyrate Reduces High-sucrose Diet-induced Hepatic Accumulation of Triacylglycerols and Expression of Fatty Acid Synthesis Enzymes in Rats.
Hattori, Yutaka; Tsutsui, Sayo; Yamada, Chihiro; Kobayashi, Yota; Nakagawa, Tomoyuki; Shimada, Masaya.
Afiliação
  • Hattori Y; Division of Life Science for Food, Department of Life Science and Chemistry, Graduate School of Natural Science and Technology, Gifu University.
  • Tsutsui S; Department of Applied Life Science, Faculty of Applied Biological Sciences, Gifu University.
  • Yamada C; Division of Life Science for Food, Department of Life Science and Chemistry, Graduate School of Natural Science and Technology, Gifu University.
  • Kobayashi Y; Division of Life Science for Food, Department of Life Science and Chemistry, Graduate School of Natural Science and Technology, Gifu University.
  • Nakagawa T; Division of Life Science for Food, Department of Life Science and Chemistry, Graduate School of Natural Science and Technology, Gifu University.
  • Shimada M; Department of Applied Life Science, Faculty of Applied Biological Sciences, Gifu University.
J Oleo Sci ; 71(8): 1189-1193, 2022.
Article em En | MEDLINE | ID: mdl-35922931
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Hepatopatia Gordurosa não Alcoólica Tipo de estudo: Etiology_studies Limite: Animals Idioma: En Ano de publicação: 2022 Tipo de documento: Article
Texto completo
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Hepatopatia Gordurosa não Alcoólica Tipo de estudo: Etiology_studies Limite: Animals Idioma: En Ano de publicação: 2022 Tipo de documento: Article