The positive correlation of antioxidant activity and prebiotic effect about oat phenolic compounds.

Zhang, Yunzhen; Li, Yueqin; Ren, Xiaxia; Zhang, Xin; Wu, Zufang; Liu, Lianliang

Zhang, Yunzhen; Li, Yueqin; Ren, Xiaxia; Zhang, Xin; Wu, Zufang; Liu, Lianliang.

Afiliação

Zhang Y; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, College of Food and Pharmaceutical Sciences, Key Laboratory of Animal Protein Food Processing Technology of Zhejiang Province, Ningbo University, Ningbo 315832, Zhejiang Province, PR China.
Li Y; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, College of Food and Pharmaceutical Sciences, Key Laboratory of Animal Protein Food Processing Technology of Zhejiang Province, Ningbo University, Ningbo 315832, Zhejiang Province, PR China.
Ren X; Zhejiang Academy of Agricultural Sciences, Institute Of Agro-product Safety And Nutrition, Hangzhou, Zhejiang Province, PR China.
Zhang X; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, College of Food and Pharmaceutical Sciences, Key Laboratory of Animal Protein Food Processing Technology of Zhejiang Province, Ningbo University, Ningbo 315832, Zhejiang Province, PR China.
Wu Z; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, College of Food and Pharmaceutical Sciences, Key Laboratory of Animal Protein Food Processing Technology of Zhejiang Province, Ningbo University, Ningbo 315832, Zhejiang Province, PR China.
Liu L; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, College of Food and Pharmaceutical Sciences, Key Laboratory of Animal Protein Food Processing Technology of Zhejiang Province, Ningbo University, Ningbo 315832, Zhejiang Province, PR China. Elec

Food Chem ; 402: 134231, 2023 Feb 15.

Article em En | MEDLINE | ID: mdl-36162170

Assuntos

Antioxidantes; Prebióticos; Prebióticos/análise; Antioxidantes/farmacologia; Avena; Hibridização in Situ Fluorescente; 1-Butanol; Fenóis/farmacologia; Fermentação

Palavras-chave

Antioxidant activity; Fluorescence in situ hybridization (FISH); Gut microbiota; Oat phenolic compound; Prebiotic effects

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Prebióticos / Antioxidantes Idioma: En Ano de publicação: 2023 Tipo de documento: Article

Texto completo

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PubMed Links

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Prebióticos / Antioxidantes Idioma: En Ano de publicação: 2023 Tipo de documento: Article