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Genome-wide association studies of five free amino acid levels in rice.
He, Liqiang; Wang, Huixian; Sui, Yao; Miao, Yuanyuan; Jin, Cheng; Luo, Jie.
Afiliação
  • He L; College of Tropical Crops, Hainan University, Haikou, China.
  • Wang H; College of Tropical Crops, Hainan University, Haikou, China.
  • Sui Y; College of Tropical Crops, Hainan University, Haikou, China.
  • Miao Y; College of Tropical Crops, Hainan University, Haikou, China.
  • Jin C; Sanya Nanfan Research Institute of Hainan University, Hainan Yazhou Bay Seed Laboratory, Sanya, China.
  • Luo J; College of Tropical Crops, Hainan University, Haikou, China.
Front Plant Sci ; 13: 1048860, 2022.
Article em En | MEDLINE | ID: mdl-36420042
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Texto completo: 1 Base de dados: MEDLINE Tipo de estudo: Prognostic_studies / Risk_factors_studies Idioma: En Ano de publicação: 2022 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Tipo de estudo: Prognostic_studies / Risk_factors_studies Idioma: En Ano de publicação: 2022 Tipo de documento: Article