Influence of Mineralized Water Sources on the Properties of Calcisol and Yield of Wheat (<i>Triticum aestivum</i> L.).

Influence of Mineralized Water Sources on the Properties of Calcisol and Yield of Wheat (Triticum aestivum L.).

Abakumov, Evgeny; Yuldashev, Gulomjon; Darmonov, Dilmurod; Turdaliev, Avazbek; Askarov, Kamoliddin; Khaydarov, Mavlonjon; Mirzayev, Ulugbek; Nizamutdinov, Timur; Davronov, Kakhramonjon.

Afiliação

Abakumov E; Department of Applied Ecology, Faculty of Biology, Saint Petersburg State University, 16 Line of V.O., 199178 Saint-Petersburg, Russia.
Yuldashev G; Fergana State University, Fergana 150100, Uzbekistan.
Darmonov D; Fergana State University, Fergana 150100, Uzbekistan.
Turdaliev A; Fergana State University, Fergana 150100, Uzbekistan.
Askarov K; Fergana State University, Fergana 150100, Uzbekistan.
Khaydarov M; Fergana State University, Fergana 150100, Uzbekistan.
Mirzayev U; Fergana State University, Fergana 150100, Uzbekistan.
Nizamutdinov T; Department of Applied Ecology, Faculty of Biology, Saint Petersburg State University, 16 Line of V.O., 199178 Saint-Petersburg, Russia.
Davronov K; Fergana Polytechnic Institute, Fergana 150107, Uzbekistan.