Competition at the Bio-nano Interface: A Protein, a Polysaccharide, and a Fatty Acid Adsorb onto Magnetic Nanoparticles.

Abarca-Cabrera, Lucía; Xu, Lianxin; Berensmeier, Sonja; Fraga-García, Paula

Abarca-Cabrera, Lucía; Xu, Lianxin; Berensmeier, Sonja; Fraga-García, Paula.

Afiliação

Abarca-Cabrera L; Bioseparation Engineering Group, Department of Energy and Process Engineering, TUM School of Engineering and Design, Technical University of Munich, Garching 85748, Germany.
Xu L; Bioseparation Engineering Group, Department of Energy and Process Engineering, TUM School of Engineering and Design, Technical University of Munich, Garching 85748, Germany.
Berensmeier S; Bioseparation Engineering Group, Department of Energy and Process Engineering, TUM School of Engineering and Design, Technical University of Munich, Garching 85748, Germany.
Fraga-García P; Bioseparation Engineering Group, Department of Energy and Process Engineering, TUM School of Engineering and Design, Technical University of Munich, Garching 85748, Germany.

ACS Appl Bio Mater ; 6(1): 146-156, 2023 01 16.

Article em En | MEDLINE | ID: mdl-36503228

Assuntos

Nanopartículas de Magnetita; Ácido Oleico; Ácido Oleico/química; Ácidos Graxos; Dextranos; Soroalbumina Bovina/química

Palavras-chave

BSA; biocorona; biomolecules; bioseparation; competitiveness; dextran; iron oxide nanoparticles; magnetic separation; model mixture; self-assembly; sodium oleate

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Ácido Oleico / Nanopartículas de Magnetita Tipo de estudo: Prognostic_studies Idioma: En Ano de publicação: 2023 Tipo de documento: Article

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