Identifying barriers, facilitators, and interventions to support healthy eating in pregnant women with or at risk for hypertensive disorders of pregnancy.

Kovell, Lara C; Sibai, Diana; Wilkie, Gianna L; Shankara, Sravya; Moinul, Sheikh; Kaminsky, Lila; Lemon, Stephenie C; McManus, David D

Kovell, Lara C; Sibai, Diana; Wilkie, Gianna L; Shankara, Sravya; Moinul, Sheikh; Kaminsky, Lila; Lemon, Stephenie C; McManus, David D.

Afiliação

Kovell LC; Department of Medicine, Division of Cardiovascular Medicine, University of Massachusetts Chan Medical School, Worcester, Massachusetts.
Sibai D; Department of Medicine, University of Massachusetts Chan Medical School, Worcester, Massachusetts.
Wilkie GL; Department of Obstetrics and Gynecology, University of Massachusetts Chan Medical School, Worcester, Massachusetts.
Shankara S; Department of Medicine, University of Massachusetts Chan Medical School, Worcester, Massachusetts.
Moinul S; Department of Medicine, University of Massachusetts Chan Medical School, Worcester, Massachusetts.
Kaminsky L; Department of Medicine, University of Massachusetts Chan Medical School, Worcester, Massachusetts.
Lemon SC; Department of Population and Quantitative Health Sciences, University of Massachusetts Chan Medical School, Worcester, Massachusetts.
McManus DD; Department of Medicine, Division of Cardiovascular Medicine, University of Massachusetts Chan Medical School, Worcester, Massachusetts.

Cardiovasc Digit Health J ; 3(6 Suppl): S1-S8, 2022 Dec.

Article em En | MEDLINE | ID: mdl-36589759

Palavras-chave

Food insecurity; Healthy diet; Hypertension; Hypertensive disorders of pregnancy; Pregnancy

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Texto completo: 1 Base de dados: MEDLINE Tipo de estudo: Etiology_studies / Prognostic_studies / Risk_factors_studies Idioma: En Ano de publicação: 2022 Tipo de documento: Article

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