Marketing Sustainability Analysis of Stores Participating in a Healthier Retail Food Program.

Del Signore Dresser, Isa; Crossa, Aldo; Dannefer, Rachel; Brathwaite, Chantelle; Céspedes, Amarilis; Bedell, Jane

Del Signore Dresser, Isa; Crossa, Aldo; Dannefer, Rachel; Brathwaite, Chantelle; Céspedes, Amarilis; Bedell, Jane.

Afiliação

Del Signore Dresser I; New York City Department of Health and Mental Hygiene, Queens, NY.
Crossa A; New York City Department of Health and Mental Hygiene, Queens, NY. Electronic address: acrossa@health.nyc.gov.
Dannefer R; New York City Department of Health and Mental Hygiene, Queens, NY.
Brathwaite C; New York City Department of Health and Mental Hygiene, Queens, NY.
Céspedes A; New York City Department of Health and Mental Hygiene, Queens, NY.
Bedell J; New York City Department of Health and Mental Hygiene, Queens, NY.

J Nutr Educ Behav ; 55(3): 205-214, 2023 03.

Article em En | MEDLINE | ID: mdl-36707325

Assuntos

Abastecimento de Alimentos; Marketing; Humanos; Promoção da Saúde; Alimentos; Publicidade; Comércio

Palavras-chave

corner store intervention; food environment; marketing; unhealthy food promotion

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Marketing / Abastecimento de Alimentos Limite: Humans Idioma: En Ano de publicação: 2023 Tipo de documento: Article

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