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Biochemical characterization and insights into the potency of the acidic Aspergillus niger NRC114 purified α-galactosidase in removing raffinose family oligosaccharides from soymilk yogurt.
Othman, Abdelmageed M; Elshafei, Ali M; Elsayed, Maysa A; Ibrahim, Gamil E; Hassan, Mohamed M; Mehanna, Nayra S.
Afiliação
  • Othman AM; Microbial Chemistry Department, Biotechnology Research Institute, National Research Centre, 33 El Bohouth St., Dokki, 12622, Giza, Egypt. othmanam_nrc@yahoo.com.
  • Elshafei AM; Microbial Chemistry Department, Biotechnology Research Institute, National Research Centre, 33 El Bohouth St., Dokki, 12622, Giza, Egypt.
  • Elsayed MA; Microbial Chemistry Department, Biotechnology Research Institute, National Research Centre, 33 El Bohouth St., Dokki, 12622, Giza, Egypt.
  • Ibrahim GE; Chemistry of Flavor and Aroma Department, Food Industries and Nutrition Research Institute, National Research Centre, 33 El Bohouth St., Dokki, 12622, Giza, Egypt.
  • Hassan MM; Microbial Chemistry Department, Biotechnology Research Institute, National Research Centre, 33 El Bohouth St., Dokki, 12622, Giza, Egypt.
  • Mehanna NS; Dairy Sciences Department, Food Industries and Nutrition Research Institute, National Research Centre, 33 El Bohouth St., Dokki, 12622, Giza, Egypt.
BMC Biotechnol ; 23(1): 3, 2023 01 31.
Article em En | MEDLINE | ID: mdl-36721204
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Aspergillus niger / Alfa-Galactosidase Tipo de estudo: Prognostic_studies Limite: Humans Idioma: En Ano de publicação: 2023 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Aspergillus niger / Alfa-Galactosidase Tipo de estudo: Prognostic_studies Limite: Humans Idioma: En Ano de publicação: 2023 Tipo de documento: Article