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Differential Associations Between Changes in Food Environment and Changes in BMI Among Adults Living in Urban, Low-Income Communities.
Acciai, Francesco; DeWeese, Robin S; Yedidia, Michael J; Lloyd, Kristen; Tulloch, David; DeLia, Derek; Ohri-Vachaspati, Punam.
Afiliação
  • Acciai F; College of Health Solutions, Arizona State University, Phoenix, AZ, USA. Electronic address: facciai@asu.edu.
  • DeWeese RS; College of Health Solutions, Arizona State University, Phoenix, AZ, USA.
  • Yedidia MJ; Center for State Health Policy, Institute for Health, Health Care Policy and Aging Research, Rutgers University, New Brunswick, NJ, USA.
  • Lloyd K; Center for State Health Policy, Institute for Health, Health Care Policy and Aging Research, Rutgers University, New Brunswick, NJ, USA.
  • Tulloch D; Department of Landscape Architecture, Rutgers University, New Brunswick, NJ, USA.
  • DeLia D; Edward J. Bloustein School of Planning and Public Policy, Rutgers University, New Brunswick, NJ, USA; Department of Plastic and Reconstructive Surgery, Georgetown University School of Medicine, Washington, DC, USA.
  • Ohri-Vachaspati P; College of Health Solutions, Arizona State University, Phoenix, AZ, USA.
J Nutr ; 152(11): 2582-2590, 2022 11.
Article em En | MEDLINE | ID: mdl-36774124
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Alimentos / Obesidade Tipo de estudo: Observational_studies / Prognostic_studies / Risk_factors_studies Limite: Adult / Humans Idioma: En Ano de publicação: 2022 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Alimentos / Obesidade Tipo de estudo: Observational_studies / Prognostic_studies / Risk_factors_studies Limite: Adult / Humans Idioma: En Ano de publicação: 2022 Tipo de documento: Article