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Identifying and Estimating Ultraprocessed Food Intake in the US NHANES According to the Nova Classification System of Food Processing.
Steele, Eurídice Martínez; O'Connor, Lauren E; Juul, Filippa; Khandpur, Neha; Galastri Baraldi, Larissa; Monteiro, Carlos A; Parekh, Niyati; Herrick, Kirsten A.
Afiliação
  • Steele EM; Department of Nutrition, School of Public Health, University of São Paulo, São Paulo, Brazil; Center for Epidemiological Studies in Health and Nutrition, University of São Paulo, São Paulo, Brazil. Electronic address: emar_steele@hotmail.com.
  • O'Connor LE; Risk Factor Assessment Branch, Epidemiology and Genomics Research Program, Division of Cancer Control and Population Sciences, National Cancer Institute, National Institutes of Health, Rockville, MD, USA.
  • Juul F; Department of Public Health Policy and Management, School of Global Public Health, New York University, New York, NY, USA.
  • Khandpur N; Department of Nutrition, School of Public Health, University of São Paulo, São Paulo, Brazil; Center for Epidemiological Studies in Health and Nutrition, University of São Paulo, São Paulo, Brazil; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.
  • Galastri Baraldi L; Center for Epidemiological Studies in Health and Nutrition, University of São Paulo, São Paulo, Brazil; Center for Food Studies and Research (NEPA), University of Campinas, Campinas, Brazil.
  • Monteiro CA; Department of Nutrition, School of Public Health, University of São Paulo, São Paulo, Brazil; Center for Epidemiological Studies in Health and Nutrition, University of São Paulo, São Paulo, Brazil.
  • Parekh N; Public Health Nutrition Program, School of Global Public health, New York University, New York, NY, USA; Department of Population Health Sciences, NYU Grossman School of Medicine, New York University, New York, NY, USA; Rory Meyers School of Nursing, New York University, New York, NY, USA.
  • Herrick KA; Risk Factor Assessment Branch, Epidemiology and Genomics Research Program, Division of Cancer Control and Population Sciences, National Cancer Institute, National Institutes of Health, Rockville, MD, USA.
J Nutr ; 153(1): 225-241, 2023 01.
Article em En | MEDLINE | ID: mdl-36913457
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Dieta / Fast Foods Limite: Humans Idioma: En Ano de publicação: 2023 Tipo de documento: Article
Texto completo
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XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Dieta / Fast Foods Limite: Humans Idioma: En Ano de publicação: 2023 Tipo de documento: Article