Fengycin produced by Bacillus subtilis XF-1 plays a major role in the biocontrol of Chinese cabbage clubroot via direct effect and defense stimulation.

He, Pengjie; Cui, Wenyan; Munir, Shahzad; He, Pengbo; Huang, Ruirong; Li, Xingyu; Wu, Yixin; Wang, Yuehu; Yang, Jing; Tang, Ping; He, Yueqiu; He, Pengfei

He, Pengjie; Cui, Wenyan; Munir, Shahzad; He, Pengbo; Huang, Ruirong; Li, Xingyu; Wu, Yixin; Wang, Yuehu; Yang, Jing; Tang, Ping; He, Yueqiu; He, Pengfei.

Afiliação

He P; State Key Laboratory for Conservation and Utilization of Bio-resources in Yunnan, Yunnan Agricultural University, Kunming, China.
Cui W; Guizhou University of Traditional Chinese Medicine, Guiyang, China.
Munir S; State Key Laboratory for Conservation and Utilization of Bio-resources in Yunnan, Yunnan Agricultural University, Kunming, China.
He P; Guizhou University of Traditional Chinese Medicine, Guiyang, China.
Huang R; State Key Laboratory for Conservation and Utilization of Bio-resources in Yunnan, Yunnan Agricultural University, Kunming, China.
Li X; State Key Laboratory for Conservation and Utilization of Bio-resources in Yunnan, Yunnan Agricultural University, Kunming, China.
Wu Y; Plant Protection Institute, Jiangxi Academy of Agricultural Sciences, Nanchang, China.
Wang Y; State Key Laboratory for Conservation and Utilization of Bio-resources in Yunnan, Yunnan Agricultural University, Kunming, China.
Yang J; State Key Laboratory for Conservation and Utilization of Bio-resources in Yunnan, Yunnan Agricultural University, Kunming, China.
Tang P; Yunnan Key Laboratory for Fungal Diversity and Green Development, Kunming Institute of Botany, Chinese Academy of Sciences, Kunming, China.
He Y; State Key Laboratory for Conservation and Utilization of Bio-resources in Yunnan, Yunnan Agricultural University, Kunming, China.
He P; State Key Laboratory for Conservation and Utilization of Bio-resources in Yunnan, Yunnan Agricultural University, Kunming, China.