Corrigendum to "Recent advances on bioactive compounds, biosynthesis mechanism, and physiological functions of Nelumbo nucifera" [Food Chem. 412 (2023) 135581].

Zhao, Xu; Zhao, Ran; Yang, Xiaojing; Sun, Lihui; Bao, Yongming; Liu, Yuan Shuai; Liu, Xingxun

Zhao, Xu; Zhao, Ran; Yang, Xiaojing; Sun, Lihui; Bao, Yongming; Liu, Yuan Shuai; Liu, Xingxun.

Afiliação

Zhao X; School of Ocean Science and Technology, Dalian University of Technology, Panjin 124221, China. Electronic address: zhaoxv@dlut.edu.cn.
Zhao R; School of Ocean Science and Technology, Dalian University of Technology, Panjin 124221, China.
Yang X; School of Ocean Science and Technology, Dalian University of Technology, Panjin 124221, China.
Sun L; School of Ocean Science and Technology, Dalian University of Technology, Panjin 124221, China.
Bao Y; School of Ocean Science and Technology, Dalian University of Technology, Panjin 124221, China.
Liu YS; Department of Chemical and Biological Engineering, Hong Kong University of Science and Technology, Kowloon 999077 Hong Kong, China.
Liu X; College of Food Science and Engineering/Collaborative Innovation Center for Modern Grain Circulation and Safety, Nanjing University of Finance and Economics, Nanjing, 210023, China. Electronic address: ytboy652@163.com.

Food Chem ; 418: 135968, 2023 Aug 30.

Article em En | MEDLINE | ID: mdl-36996654

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Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2023 Tipo de documento: Article

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Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2023 Tipo de documento: Article