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COVID-19 Disruptions of Food Systems and Nutrition Services in Ethiopia: Evidence of the Impacts and Policy Responses.
McCann, Juliet; Sinno, Lea; Ramadhan, Eki; Assefa, Nega; Berhane, Hanna Y; Madzorera, Isabel; Fawzi, Wafaie.
Afiliação
  • McCann J; Department of Global Health and Population, Harvard T.H. Chan School of Public Health, 665 Huntington Ave, Boston, USA.
  • Sinno L; Department of Nutrition, Harvard T.H. Chan School of Public Health, 677 Huntington Ave, Boston, USA.
  • Ramadhan E; Harvard Kennedy School, 79 John F. Kennedy Street, Cambridge, MA.
  • Assefa N; College of Health and Medical Sciences, School of Public Health, Haramaya University, Harar, Ethiopia.
  • Berhane HY; Department of Nutrition and Behavioral Sciences, Addis Continental Institute of Public Health, Addis Ababa, Ethiopia.
  • Madzorera I; Department of Global Health and Population, Harvard T.H. Chan School of Public Health, 665 Huntington Ave, Boston, USA.
  • Fawzi W; Department of Global Health and Population, Harvard T.H. Chan School of Public Health, 665 Huntington Ave, Boston, USA.
Ann Glob Health ; 89(1): 30, 2023.
Article em En | MEDLINE | ID: mdl-37153651
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: COVID-19 Limite: Child / Humans País como assunto: Africa Idioma: En Ano de publicação: 2023 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: COVID-19 Limite: Child / Humans País como assunto: Africa Idioma: En Ano de publicação: 2023 Tipo de documento: Article