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Black Bean Hulls as a Byproduct of an Extraction Process to Enhance Nutraceutical and Glycemic-Related Properties of Nixtamalized Maize Tostadas.
Machado-Velarde, Lesly Xiomara; Dávila-Vega, Juan Pablo; Gutiérrez-Uribe, Janet; Espinosa-Ramírez, Johanan; Martínez-Ávila, Mariana; Guajardo-Flores, Daniel; Chuck-Hernández, Cristina.
Afiliação
  • Machado-Velarde LX; Tecnologico de Monterrey, School of Engineering and Sciences, Ave. Eugenio Garza Sada 2501, Monterrey 64849, NL, Mexico.
  • Dávila-Vega JP; Tecnologico de Monterrey, Institute for Obesity Research, Ave. Eugenio Garza Sada 2501, Monterrey 64849, NL, Mexico.
  • Gutiérrez-Uribe J; Tecnologico de Monterrey, Institute for Obesity Research, Ave. Eugenio Garza Sada 2501, Monterrey 64849, NL, Mexico.
  • Espinosa-Ramírez J; Tecnologico de Monterrey, School of Engineering and Sciences, Ave. Eugenio Garza Sada 2501, Monterrey 64849, NL, Mexico.
  • Martínez-Ávila M; Tecnologico de Monterrey, School of Engineering and Sciences, Ave. Eugenio Garza Sada 2501, Monterrey 64849, NL, Mexico.
  • Guajardo-Flores D; Tecnologico de Monterrey, School of Engineering and Sciences, Ave. Eugenio Garza Sada 2501, Monterrey 64849, NL, Mexico.
  • Chuck-Hernández C; Tecnologico de Monterrey, Institute for Obesity Research, Ave. Eugenio Garza Sada 2501, Monterrey 64849, NL, Mexico.
Foods ; 12(9)2023 May 08.
Article em En | MEDLINE | ID: mdl-37174452

Texto completo: 1 Base de dados: MEDLINE Tipo de estudo: Prognostic_studies Idioma: En Ano de publicação: 2023 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Tipo de estudo: Prognostic_studies Idioma: En Ano de publicação: 2023 Tipo de documento: Article