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Safety assessment of Enterococcus lactis based on comparative genomics and phenotypic analysis.
Lu, Jingda; Shen, Tingting; Zhang, Yixin; Ma, Xinwei; Xu, Sheng; Awad, Sameh; Du, Muying; Zhong, Zhi.
Afiliação
  • Lu J; Key Laboratory of Dairy Biotechnology and Engineering, Ministry of Education, Inner Mongolia Agricultural University, Hohhot, China.
  • Shen T; Key Laboratory of Dairy Products Processing, Ministry of Agriculture and Rural Affairs, Inner Mongolia Agricultural University, Hohhot, China.
  • Zhang Y; Inner Mongolia Key Laboratory of Dairy Biotechnology and Engineering, Hohhot, China.
  • Ma X; Key Laboratory of Dairy Biotechnology and Engineering, Ministry of Education, Inner Mongolia Agricultural University, Hohhot, China.
  • Xu S; Key Laboratory of Dairy Products Processing, Ministry of Agriculture and Rural Affairs, Inner Mongolia Agricultural University, Hohhot, China.
  • Awad S; Inner Mongolia Key Laboratory of Dairy Biotechnology and Engineering, Hohhot, China.
  • Du M; Key Laboratory of Dairy Biotechnology and Engineering, Ministry of Education, Inner Mongolia Agricultural University, Hohhot, China.
  • Zhong Z; Key Laboratory of Dairy Products Processing, Ministry of Agriculture and Rural Affairs, Inner Mongolia Agricultural University, Hohhot, China.
Front Microbiol ; 14: 1196558, 2023.
Article em En | MEDLINE | ID: mdl-37283930

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2023 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2023 Tipo de documento: Article