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Whole genome sequence analysis of Aeromonas spp. isolated from ready-to-eat seafood: antimicrobial resistance and virulence factors.
Lee, Hye-Jeong; Storesund, Julia E; Lunestad, Bjørn-Tore; Hoel, Sunniva; Lerfall, Jørgen; Jakobsen, Anita Nordeng.
Afiliação
  • Lee HJ; Department of Biotechnology and Food Science, Norwegian University of Science and Technology, Trondheim, Norway.
  • Storesund JE; Section for Contaminants and Biohazards, Institute of Marine Research, Bergen, Norway.
  • Lunestad BT; Section for Contaminants and Biohazards, Institute of Marine Research, Bergen, Norway.
  • Hoel S; Department of Biotechnology and Food Science, Norwegian University of Science and Technology, Trondheim, Norway.
  • Lerfall J; Department of Biotechnology and Food Science, Norwegian University of Science and Technology, Trondheim, Norway.
  • Jakobsen AN; Department of Biotechnology and Food Science, Norwegian University of Science and Technology, Trondheim, Norway.
Front Microbiol ; 14: 1175304, 2023.
Article em En | MEDLINE | ID: mdl-37455746

Texto completo: 1 Base de dados: MEDLINE Tipo de estudo: Prognostic_studies Idioma: En Ano de publicação: 2023 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Tipo de estudo: Prognostic_studies Idioma: En Ano de publicação: 2023 Tipo de documento: Article