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Identification of traits underpinning good breadmaking performance of wheat grown with reduced nitrogen fertilisation.
Shewry, Peter R; Wood, Abigail J; Hassall, Kirsty L; Pellny, Till K; Riche, Andrew; Hussain, Abrar; Shi, Zhiqiang; Mosleth, Ellen F; Charlton, Mark; Poole, Mervin; Jones, Stuart; Newton, Keith; Penson, Simon; Tucker, Gary; Griffiths, Simon; Hawkesford, Malcolm J.
Afiliação
  • Shewry PR; Rothamsted Research, Hertfordshire, UK.
  • Wood AJ; Rothamsted Research, Hertfordshire, UK.
  • Hassall KL; Rothamsted Research, Hertfordshire, UK.
  • Pellny TK; Rothamsted Research, Hertfordshire, UK.
  • Riche A; Rothamsted Research, Hertfordshire, UK.
  • Hussain A; Rothamsted Research, Hertfordshire, UK.
  • Shi Z; Department of Biosciences, COMSATS University Islamabad, Sahiwal, Pakistan.
  • Mosleth EF; Rothamsted Research, Hertfordshire, UK.
  • Charlton M; Nofima AS, Ås, Norway.
  • Poole M; Allied Technical Centre, Berkshire, UK.
  • Jones S; Heygates Ltd, Bugbrooke, UK.
  • Newton K; Warburtons Ltd., Bolton, UK.
  • Penson S; Whitworth Bros. Ltd., North Yorkshire, UK.
  • Tucker G; ADM Milling Limited, Corby, UK.
  • Griffiths S; Campden BRI, Gloucestershire, UK.
  • Hawkesford MJ; Campden BRI, Gloucestershire, UK.
J Sci Food Agric ; 103(15): 7664-7672, 2023 Dec.
Article em En | MEDLINE | ID: mdl-37458104
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Proteínas de Grãos Tipo de estudo: Diagnostic_studies Idioma: En Ano de publicação: 2023 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Proteínas de Grãos Tipo de estudo: Diagnostic_studies Idioma: En Ano de publicação: 2023 Tipo de documento: Article