Succession of microbial community of the pit mud under the impact of Daqu of Nongxiang Baijiu.

Mao, Fengjiao; Huang, Jun; Zhou, Rongqing; Qin, Hui; Zhang, Suyi; Cai, Xiaobo; Qiu, Chuanfeng

Mao, Fengjiao; Huang, Jun; Zhou, Rongqing; Qin, Hui; Zhang, Suyi; Cai, Xiaobo; Qiu, Chuanfeng.

Afiliação

Mao F; College of Biomass Science and Engineering, Sichuan University, Chengdu 610065, China.
Huang J; College of Biomass Science and Engineering, Sichuan University, Chengdu 610065, China.
Zhou R; College of Biomass Science and Engineering, Sichuan University, Chengdu 610065, China; National Engineering Laboratory of Clean Technology for Leather Manufacture, Sichuan University, Chengdu 610065, China; National Engineering Research Centre of Solid-state Brewing, Luzhou 646000, China. Electronic
Qin H; Lu Zhou Lao Jiao Co., Ltd., Luzhou 646000, China.
Zhang S; Lu Zhou Lao Jiao Co., Ltd., Luzhou 646000, China.
Cai X; Lu Zhou Lao Jiao Co., Ltd., Luzhou 646000, China.
Qiu C; Lu Zhou Lao Jiao Co., Ltd., Luzhou 646000, China.

J Biosci Bioeng ; 136(4): 304-311, 2023 Oct.

Article em En | MEDLINE | ID: mdl-37563058

Assuntos

Lactobacillales; Microbiota; Bactérias/genética; Bactérias/metabolismo; Bebidas Alcoólicas/análise; Fermentação

Palavras-chave

Daqu; Enrichment culturing; Microbial succession; Nongxiang Baijiu; Pit mud

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Lactobacillales / Microbiota Idioma: En Ano de publicação: 2023 Tipo de documento: Article

Texto completo

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PubMed Links

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Lactobacillales / Microbiota Idioma: En Ano de publicação: 2023 Tipo de documento: Article