Enhancing 3-hydroxypropionic acid production in Saccharomyces cerevisiae through enzyme localization within mitochondria.

Matsumoto, Takuya; Otani, Takashi; Yamada, Ryosuke; Ogino, Hiroyasu

Matsumoto, Takuya; Otani, Takashi; Yamada, Ryosuke; Ogino, Hiroyasu.

Afiliação

Matsumoto T; Department of Chemical Engineering, Osaka Metropolitan University, 1-1 Gakuen-cho, Naka-ku, Sakai, Osaka, 599-8531, Japan. Electronic address: t_matsumoto@omu.ac.jp.
Otani T; Department of Chemical Engineering, Osaka Metropolitan University, 1-1 Gakuen-cho, Naka-ku, Sakai, Osaka, 599-8531, Japan.
Yamada R; Department of Chemical Engineering, Osaka Metropolitan University, 1-1 Gakuen-cho, Naka-ku, Sakai, Osaka, 599-8531, Japan.
Ogino H; Department of Chemical Engineering, Osaka Metropolitan University, 1-1 Gakuen-cho, Naka-ku, Sakai, Osaka, 599-8531, Japan.

Biochem Biophys Res Commun ; 680: 1-6, 2023 11 05.

Article em En | MEDLINE | ID: mdl-37703602

Assuntos

Oxirredutases; Saccharomyces cerevisiae; Saccharomyces cerevisiae/genética; Saccharomyces cerevisiae/metabolismo; Acetilcoenzima A/metabolismo; Oxirredutases/metabolismo; Ácido Láctico/metabolismo; Engenharia Metabólica/métodos

Palavras-chave

3-Hydroxypropionic acid; Enzyme localization; Malonyl-CoA reductase; Mitochondria; Saccharomyces cerevisiae

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Oxirredutases / Saccharomyces cerevisiae Idioma: En Ano de publicação: 2023 Tipo de documento: Article

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Oxirredutases / Saccharomyces cerevisiae Idioma: En Ano de publicação: 2023 Tipo de documento: Article