LED Lights Influenced Phytochemical Contents and Biological Activities in Kale (<i>Brassica oleracea</i> L. var. <i>acephala</i>) Microgreens.

LED Lights Influenced Phytochemical Contents and Biological Activities in Kale (Brassica oleracea L. var. acephala) Microgreens.

Lee, Seom; Park, Chang Ha; Kim, Jin Kyung; Ahn, Kyungmin; Kwon, Haejin; Kim, Jae Kwang; Park, Sang Un; Yeo, Hyeon Ji.

Afiliação

Lee S; Department of Biological Sciences, Keimyung University, Daegu 42601, Republic of Korea.
Park CH; Department of Biological Sciences, Keimyung University, Daegu 42601, Republic of Korea.
Kim JK; Department of Microbiology, Keimyung University School of Medicine, Daegu 42601, Republic of Korea.
Ahn K; Department of Statistics, Keimyung University, Daegu 42601, Republic of Korea.
Kwon H; Department of Crop Science, Chungnam National University, Daejeon 34134, Republic of Korea.
Kim JK; Division of Life Sciences, College of Life Sciences and Bioengineering, Incheon National University, Yeonsu-gu, Incheon 22012, Republic of Korea.
Park SU; Department of Crop Science, Chungnam National University, Daejeon 34134, Republic of Korea.
Yeo HJ; Department of Smart Agriculture Systems, Chungnam National University, Daejeon 34134, Republic of Korea.

Antioxidants (Basel) ; 12(9)2023 Aug 29.

Article em En | MEDLINE | ID: mdl-37759989