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Antibiotic Resistance Characterization and Molecular Characteristics of Enterococcus Species Isolated from Combination Probiotic Preparations in China.
Jin, Xin; Cai, Rui; Wang, Ruirong; Cao, Yu; Dai, Zhen; Hu, Ziyan; Ge, Xiaoming; Tao, Lei; Zhang, Ling.
Afiliação
  • Jin X; Nanjing Institute for Food and Drug Control, Jiangsu, Nanjing, China.
  • Cai R; Emergency Department, Jiangsu Province Hospital of Chinese Medicine, Jiangsu, Nanjing, China.
  • Wang R; Nanjing Institute for Food and Drug Control, Jiangsu, Nanjing, China.
  • Cao Y; Nanjing Institute for Food and Drug Control, Jiangsu, Nanjing, China.
  • Dai Z; Nanjing Institute for Food and Drug Control, Jiangsu, Nanjing, China.
  • Hu Z; Nanjing Institute for Food and Drug Control, Jiangsu, Nanjing, China.
  • Ge X; Nanjing Institute for Food and Drug Control, Jiangsu, Nanjing, China.
  • Tao L; Nanjing Institute for Food and Drug Control, Jiangsu, Nanjing, China.
  • Zhang L; Nanjing Institute for Food and Drug Control, Jiangsu, Nanjing, China.
Foodborne Pathog Dis ; 21(1): 36-43, 2024 01.
Article em En | MEDLINE | ID: mdl-37824752
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Enterococcus faecium / Probióticos Idioma: En Ano de publicação: 2024 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Enterococcus faecium / Probióticos Idioma: En Ano de publicação: 2024 Tipo de documento: Article