Your browser doesn't support javascript.
loading
Habits and Persistent Food Restriction in Patients with Anorexia Nervosa: A Scoping Review.
Conceição, Ismara Santos Rocha; Garcia-Burgos, David; de Macêdo, Patrícia Fortes Cavalcanti; Nepomuceno, Carina Marcia Magalhães; Pereira, Emile Miranda; Cunha, Carla de Magalhães; Ribeiro, Camila Duarte Ferreira; de Santana, Mônica Leila Portela.
Afiliação
  • Conceição ISR; Graduate Program in Food, Nutrition and Health, School of Nutrition, Federal University of Bahia, Salvador 40110-907, Brazil.
  • Garcia-Burgos D; Department of Psychobiology, The "Federico Olóriz" Institute of Neurosciences, Biomedical Research Centre, University of Granada, 18071 Granada, Spain.
  • de Macêdo PFC; Graduate Program in Food, Nutrition and Health, School of Nutrition, Federal University of Bahia, Salvador 40110-907, Brazil.
  • Nepomuceno CMM; Department of Psychology, Metropolitan Union of Education and Culture, Lauro de Freitas 42702-420, Brazil.
  • Pereira EM; Clínica Elpis Addictions Treatment Service, Salvador 41940-650, Brazil.
  • Cunha CM; School of Nutrition, Federal University of Bahia, Salvador 40110-907, Brazil.
  • Ribeiro CDF; School of Nutrition, Federal University of Bahia, Salvador 40110-907, Brazil.
  • de Santana MLP; Graduate Program in Food Science, Faculty of Pharmacy, Federal University of Bahia, Salvador 40170-115, Brazil.
Behav Sci (Basel) ; 13(11)2023 Oct 25.
Article em En | MEDLINE | ID: mdl-37998630
ABSTRACT
The aetiology of anorexia nervosa (AN) presents a puzzle for researchers. Recent research has sought to understand the behavioural and neural mechanisms of these patients' persistent choice of calorie restriction. This scoping review aims to map the literature on the contribution of habit-based learning to food restriction in AN. PRISMA-ScR guidelines were adopted. The search strategy was applied to seven databases and to grey literature. A total of 35 studies were included in this review. The results indicate that the habit-based learning model has gained substantial attention in current research, employing neuroimaging methods, scales, and behavioural techniques. Food choices were strongly associated with dorsal striatum activity, and habitual food restriction based on the self-report restriction index was associated with clinical impairment in people chronically ill with restricting AN. High-frequency repetitive transcranial magnetic stimulation (HF-rTMS) and Regulating Emotions and Changing Habits (REaCH) have emerged as potential treatments. Future research should employ longitudinal studies to investigate the time required for habit-based learning and analyse how developmental status, such as adolescence, influences the role of habits in the progression and severity of diet-related illnesses. Ultimately, seeking effective strategies to modify persistent dietary restrictions controlled by habits remains essential.
Palavras-chave

Texto completo: 1 Base de dados: MEDLINE Tipo de estudo: Systematic_reviews Idioma: En Ano de publicação: 2023 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Tipo de estudo: Systematic_reviews Idioma: En Ano de publicação: 2023 Tipo de documento: Article