Your browser doesn't support javascript.
loading
Effects of dietary camelina, flaxseed, and canola oil supplementation on plasma fatty acid concentrations and health parameters in horses.
Burron, S; Richards, T; McCorkell, T C; Trevizan, L; Puttick, D; Ma, D W L; Pearson, W; Shoveller, A K.
Afiliação
  • Burron S; Department of Animal Biosciences, University of Guelph, Guelph, ON N1G 2W1, Canada.
  • Richards T; Department of Animal Biosciences, University of Guelph, Guelph, ON N1G 2W1, Canada.
  • McCorkell TC; Department of Animal Biosciences, University of Guelph, Guelph, ON N1G 2W1, Canada.
  • Trevizan L; Department of Animal Biosciences, University of Guelph, Guelph, ON N1G 2W1, Canada.
  • Puttick D; Smart Earth Camelina Corp, Saskatoon, SK S7M 5V1, Canada.
  • Ma DWL; Department of Human Health and Nutritional Sciences, University of Guelph, Guelph, ON N1G 2W1, Canada.
  • Pearson W; Department of Animal Biosciences, University of Guelph, Guelph, ON N1G 2W1, Canada.
  • Shoveller AK; Department of Animal Biosciences, University of Guelph, Guelph, ON N1G 2W1, Canada. Electronic address: ashovell@uoguelph.ca.
Animal ; 17(12): 101034, 2023 Dec.
Article em En | MEDLINE | ID: mdl-38070473
Assuntos
Palavras-chave
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Linho / Ácidos Graxos Limite: Animals Idioma: En Ano de publicação: 2023 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Linho / Ácidos Graxos Limite: Animals Idioma: En Ano de publicação: 2023 Tipo de documento: Article