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Characterization of a GH20 ß-N-Acetylhexosaminidase from Flavobacterium algicola Suitable to Synthesize Lacto-N-triose II.
Li, Chengqiang; Cao, Zhuoning; Jiang, Hong; Secundo, Francesco; Mao, Xiangzhao.
Afiliação
  • Li C; State Key Laboratory of Marine Food Processing and Safety Control, College of Food Science and Engineering, Ocean University of China, Qingdao 266404, PR China.
  • Cao Z; Qingdao Key Laboratory of Food Biotechnology, Qingdao 266404, PR China.
  • Jiang H; Key Laboratory of Biological Processing of Aquatic Products, China National Light Industry, Qingdao 266404, PR China.
  • Secundo F; State Key Laboratory of Marine Food Processing and Safety Control, College of Food Science and Engineering, Ocean University of China, Qingdao 266404, PR China.
  • Mao X; Qingdao Key Laboratory of Food Biotechnology, Qingdao 266404, PR China.
J Agric Food Chem ; 72(9): 4849-4857, 2024 Mar 06.
Article em En | MEDLINE | ID: mdl-38386626
ABSTRACT
ß-N-Acetylhexosaminidases have attracted much attention in the enzymatic synthesis of lacto-N-triose II (LNT2) as a backbone precursor of human milk oligosaccharides (HMOs). In this study, a novel glycoside hydrolase (GH) 20 family ß-N-acetylhexosaminidase, FlaNag2353, from Flavobacterium algicola was biochemically characterized and applied to synthesize LNT2. FlaNag2353 displayed optimal activity to p-nitrophenyl N-acetyl-ß-d-glucosaminide (pNP-GlcNAc) at 40 °C and pH 8.0. In addition to its excellent hydrolysis activity toward pNP-GlcNAc and chitooligosaccharides, FlaNag2353 showed trans-glycosylation activity. Under conditions of pH 9.0 and 55 °C for 2 h and utilizing 200 mM lactose and 10 mM pNP-GlcNAc, FlaNag2353 synthesized LNT2 with a conversion ratio of 4.15% calculated from pNP-GlcNAc. Moreover, when applied to LNT2 synthesis with 10 mM pNP-GlcNAc and 9.7% (w/v) industrial waste whey powder, FlaNag2353 achieved a conversion ratio of 2.39%. This study has significant implications for broadening the applications of GH20 ß-N-acetylhexosaminidases and promoting the high-value utilization of whey powder.
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Trissacarídeos / Beta-N-Acetil-Hexosaminidases / Flavobacterium Limite: Humans Idioma: En Ano de publicação: 2024 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Trissacarídeos / Beta-N-Acetil-Hexosaminidases / Flavobacterium Limite: Humans Idioma: En Ano de publicação: 2024 Tipo de documento: Article