Your browser doesn't support javascript.
loading
The Efficacy of Lactobacillus delbrueckii ssp. bulgaricus Supplementation in Managing Body Weight and Blood Lipids of People with Overweight: A Randomized Pilot Trial.
Chu, Pei-Yi; Yu, Ying-Chun; Pan, Yi-Cheng; Dai, Yun-Hao; Yang, Juan-Cheng; Huang, Kuo-Chin; Wu, Yang-Chang.
Afiliação
  • Chu PY; Chinese Medicine Research and Development Center, China Medical University Hospital, Taichung 404327, Taiwan.
  • Yu YC; Department of Medical Research, Chinese Medicine Research and Development Center, China Medical University Hospital, Taichung 404327, Taiwan.
  • Pan YC; Graduate Institute of Biomedical Sciences, Center for Tumor Biology, School of Medicine, China Medical University, Taichung 404328, Taiwan.
  • Dai YH; Chinese Medicine Research and Development Center, China Medical University Hospital, Taichung 404327, Taiwan.
  • Yang JC; Ph.D. Program for Cancer Biology and Drug Discovery, China Medical University and Academia Sinica, Taichung 404328, Taiwan.
  • Huang KC; Chinese Medicine Research and Development Center, China Medical University Hospital, Taichung 404327, Taiwan.
  • Wu YC; School of Pharmacy, China Medical University, Taichung 404328, Taiwan.
Metabolites ; 14(2)2024 Feb 16.
Article em En | MEDLINE | ID: mdl-38393021
ABSTRACT
This study aimed to evaluate the efficacy of Lactobacillus delbrueckii ssp. bulgaricus (L. bulgaricus) in improving body weight, obesity-related outcomes, and lipid profiles of overweight people. Thirty-six overweight participants were randomly assigned to either a probiotic or a placebo group. A placebo powder or L. bulgaricus powder (containing 1 × 108 colony-forming unit (CFU) of the probiotic) was administered daily for 12 weeks. Body composition was determined, and blood tests were performed before and after the intervention. L. bulgaricus supplementation under the present condition did not affect the body weight, fat percentage, or body mass index (BMI) of the participants, while it resulted in a notable decrease in blood triglyceride (TG) levels, which corresponded to a lowering of the TG proportion in the composition of large VLDL (L-XXL sized fractions) and HDL (M and L fractions) in the probiotic-treated group. These results suggest that L. bulgaricus supplementation under the current conditions may not be helpful for losing weight, but it has the potential to decrease blood TG levels by modulating TG accumulation in or transport by VLDL/HDL in obese patients. L. bulgaricus supplements may have health-promoting properties in preventing TG-related diseases in overweight people.
Palavras-chave

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2024 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2024 Tipo de documento: Article