Advances and challenges in conventional and modern techniques for halal food authentication: A review.

Usman, Ifrah; Sana, Saima; Afzaal, Muhammad; Imran, Ali; Saeed, Farhan; Ahmed, Aftab; Shah, Yasir Abbas; Munir, Muniba; Ateeq, Huda; Afzal, Atka; Azam, Iqra; Ejaz, Afaf; Nayik, Gulzar Ahmad; Khan, Mahbubar Rahman

Usman, Ifrah; Sana, Saima; Afzaal, Muhammad; Imran, Ali; Saeed, Farhan; Ahmed, Aftab; Shah, Yasir Abbas; Munir, Muniba; Ateeq, Huda; Afzal, Atka; Azam, Iqra; Ejaz, Afaf; Nayik, Gulzar Ahmad; Khan, Mahbubar Rahman.

Afiliação

Usman I; Department of Food Sciences Government College University Faisalabad Faisalabad Pakistan.
Sana S; University Institute of Food Science and Technology, The University of Lahore Lahore Pakistan.
Afzaal M; Department of Food Sciences Government College University Faisalabad Faisalabad Pakistan.
Imran A; Department of Food Sciences Government College University Faisalabad Faisalabad Pakistan.
Saeed F; Department of Food Sciences Government College University Faisalabad Faisalabad Pakistan.
Ahmed A; Department of Food Sciences Government College University Faisalabad Faisalabad Pakistan.
Shah YA; Department of Nutritional Sciences Government College University Faisalabad Faisalabad Pakistan.
Munir M; Department of Food Sciences Government College University Faisalabad Faisalabad Pakistan.
Ateeq H; National Institute for Biotechnology & Genetic Engineering Faisalabad Faisalabad Pakistan.
Afzal A; Department of Food Sciences Government College University Faisalabad Faisalabad Pakistan.
Azam I; Department of Food Sciences Government College University Faisalabad Faisalabad Pakistan.
Ejaz A; Department of Food Sciences Government College Women University Faisalabad Faisalabad Pakistan.
Nayik GA; Department of Food Sciences Government College University Faisalabad Faisalabad Pakistan.
Khan MR; Department of Food Science and Technology Government Degree College Shopian Shopian Jammu and Kashmir India.