Innovations in poultry reproduction using cryopreserved avian germ cells.
Reprod Domest Anim
; 59(5): e14591, 2024 May.
Article
em En
| MEDLINE
| ID: mdl-38798199
ABSTRACT
Meat and eggs from chicken are the major source of animal protein for the human population. The cryopreservation of poultry species is needed to guarantee sustainable production. Here, we describe the existing cryopreservation technologies for avian reproductive cells using embryonic germ cells, spermatozoa and ovarian tissues. We outline strategies to reconstitute chicken breeds from their cryopreserved embryonic germ cells using surrogate hosts and discuss the perspectives for genetic conservation and reconstitution of chicken and wild avian species using surrogate host animals.
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Texto completo:
1
Base de dados:
MEDLINE
Assunto principal:
Criopreservação
/
Galinhas
Limite:
Animals
Idioma:
En
Ano de publicação:
2024
Tipo de documento:
Article