Detalhe da pesquisa
1.
Portion control tableware differentially impacts eating behaviour in women with and without overweight.
Appetite
; 185: 106542, 2023 06 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-36940742
2.
Impact of acute consumption of beverages containing plant-based or alternative sweetener blends on postprandial appetite, food intake, metabolism, and gastro-intestinal symptoms: Results of the SWEET beverages trial.
Appetite
; 184: 106515, 2023 05 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-36849009
3.
A neural basis for food foraging in obesity.
Behav Brain Sci
; 42: e37, 2019 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-30940250
4.
Acceptability and potential effectiveness of commercial portion control tools amongst people with obesity.
Br J Nutr
; 116(11): 1974-1983, 2016 Dec.
Artigo
em Inglês
| MEDLINE | ID: mdl-27976604
5.
Impact of regulatory interventions to reduce intake of artificial trans-fatty acids: a systematic review.
Am J Public Health
; 105(3): e32-42, 2015 Mar.
Artigo
em Inglês
| MEDLINE | ID: mdl-25602897
6.
Acute and two-week effects of neotame, stevia rebaudioside M and sucrose-sweetened biscuits on postprandial appetite and endocrine response in adults with overweight/obesity-a randomised crossover trial from the SWEET consortium.
EBioMedicine
; 102: 105005, 2024 Apr.
Artigo
em Inglês
| MEDLINE | ID: mdl-38553262
7.
Estimating food portions. Influence of unit number, meal type and energy density.
Appetite
; 71: 95-103, 2013 Dec.
Artigo
em Inglês
| MEDLINE | ID: mdl-23932948
8.
Acute and repeated impact of sweeteners and sweetness enhancers in solid and semi-solid foods on appetite: protocol for a multicentre, cross-over, RCT in people with overweight/obesity - the SWEET Project.
BMJ Open
; 12(12): e063903, 2022 12 23.
Artigo
em Inglês
| MEDLINE | ID: mdl-36564114
9.
Estimated portion sizes of snacks and beverages differ from reference amounts and are affected by appetite status in non-obese men.
Public Health Nutr
; 14(10): 1743-51, 2011 Oct.
Artigo
em Inglês
| MEDLINE | ID: mdl-21466743
10.
Impact of Portion Control Tools on Portion Size Awareness, Choice and Intake: Systematic Review and Meta-Analysis.
Nutrients
; 13(6)2021 Jun 09.
Artigo
em Inglês
| MEDLINE | ID: mdl-34207492
11.
A rational review on the effects of sweeteners and sweetness enhancers on appetite, food reward and metabolic/adiposity outcomes in adults.
Food Funct
; 12(2): 442-465, 2021 Jan 21.
Artigo
em Inglês
| MEDLINE | ID: mdl-33325948
12.
Sensory and physical characteristics of foods that impact food intake without affecting acceptability: Systematic review and meta-analyses.
Obes Rev
; 22(8): e13234, 2021 08.
Artigo
em Inglês
| MEDLINE | ID: mdl-33754456
13.
Food liking, familiarity and expected satiation selectively influence portion size estimation of snacks and caloric beverages in men.
Appetite
; 55(3): 551-5, 2010 Dec.
Artigo
em Inglês
| MEDLINE | ID: mdl-20851726
14.
Where Do Adolescents Eat Less-Healthy Foods? Correspondence Analysis and Logistic Regression Results from the UK National Diet and Nutrition Survey.
Nutrients
; 12(8)2020 Jul 27.
Artigo
em Inglês
| MEDLINE | ID: mdl-32726981
15.
A review of evidence supporting current strategies, challenges, and opportunities to reduce portion sizes.
Nutr Rev
; 78(2): 91-114, 2020 02 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-31504856
16.
Portion size estimation in dietary assessment: a systematic review of existing tools, their strengths and limitations.
Nutr Rev
; 78(11): 885-900, 2020 11 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-31999347
17.
Validation of a new hand-held electronic appetite rating system against the pen and paper method.
Appetite
; 53(3): 465-8, 2009 Dec.
Artigo
em Inglês
| MEDLINE | ID: mdl-19800378
18.
Exploring the Experiences of People with Obesity Using Portion Control Tools-A Qualitative Study.
Nutrients
; 11(5)2019 May 17.
Artigo
em Inglês
| MEDLINE | ID: mdl-31108869
19.
Research into food portion size: methodological aspects and applications.
Food Funct
; 9(2): 715-739, 2018 Feb 21.
Artigo
em Inglês
| MEDLINE | ID: mdl-29219156
20.
Eating at food outlets and leisure places and "on the go" is associated with less-healthy food choices than eating at home and in school in children: cross-sectional data from the UK National Diet and Nutrition Survey Rolling Program (2008-2014).
Am J Clin Nutr
; 107(6): 992-1003, 2018 06 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-29741556