Acenaphthene adsorption onto ultrasonic assisted fatty acid mediated porous activated carbon-characterization, isotherm and kinetic studies.

Adsorbents originated from biological materials play a vital role in the remediation of diverse toxic pollutants due to their high efficacy, low cost and being environmentally friendly. The present study focusses on the palm shell activated carbon obtained from agricultural waste precursor (palm shell) with the aid of oleic acid activation along with ultrasonic assistance and its effective utilization for acenaphthene adsorption from aqueous and real effluent. The synthesized Ultrasonic assisted palm shell activated carbon (UAC) possessed high surface area of 506.84 m2/g and distinct porous structure as depicted by SEM analysis. The outcomes of zero discharge analyses and acenaphthene adsorption results vouchsafed that, using oleic acid as an effective catalyst, is explicitly advantageous to combine with ultrasonic assistance to fabricate a highly efficient adsorbent for acenaphthene removal from aqueous solution. The UAC obtained at the selected parameters levels, such as temperature of 45 °C and ultrasonic time of 40 min, has the adsorption capacity of 52.745 mg/g. Sips isotherm model computed from the experimental data gave the best fit among the examined isotherm models. To complete the study of adsorption properties of UAC towards acenaphthene, kinetic modeling and thermodynamic aspects of the adsorption process were also scrutinized. The kinetic studies proved that pseudo-second order model is compatible with the experimental data and thermodynamic results revealed that the adsorption process is of endothermic nature. Overall, ultrasonic-assisted preparation of activated carbon from palm shell actuated using Oleic acid was found to be a highly efficient adsorbent which was suitable for acenaphthene removal from aqueous solution.

Bio-process performance, evaluation of enzyme and non-enzyme mediated composting of vegetable market complex waste.

Vegetable Market have become major sources of organic waste. Some of such waste when being diverted to landfills not only increase the landfill loading but also contribute to increase greenhouse gas emission. Of the many technologies available in handling such hugely generated waste, composting has proven very effective for decades. Enzyme and non-enzyme mediated aerobic composting of vegetable market complex waste (VMCW) have been investigated. Conventional composting technique though being capable of handling large quantum of waste are found to consume more time. Proven to be disadvantages factor. In the present investigation, the pre-cultured seed inoculums used for vegetable market complex waste, shortened the typical composting period from 45 to 9 days for the first time. Also, rapid size and volume reduction of VMCW was witnessed. The organic degradation of VMCW was observed as 42% (82 ± 2.83% to 40.82 ± 0.61%), with a volume reduction from 0.012m3 to 0.003 m3 within 9 days. An enriched nutrients NPK level of compost bio-fertilizer was recorded as 0.91% w/w, 0.5% w/w and 1.029% w/w respectively. Compost maturity observed through the X-ray diffraction (XRD) analysis of the manure confirmed the conversion of the crystal structure of the compost particle to amorphous form and the mineralization of organic matter during the composting. Thus, the fermented pre-cultured seed inoculums favored an enhanced nutrients level with shortened composting time.