Detalhe da pesquisa
1.
Genetic analysis of the biosynthesis of 2-methoxy-3-isobutylpyrazine, a major grape-derived aroma compound impacting wine quality.
Plant Physiol
; 162(2): 604-15, 2013 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-23606597
2.
Mapping genetic loci for tolerance to lime-induced iron deficiency chlorosis in grapevine rootstocks (Vitis sp.).
Theor Appl Genet
; 126(2): 451-73, 2013 Feb.
Artigo
em Inglês
| MEDLINE | ID: mdl-23139142
3.
Anthocyanin phytochemical profiles and anti-oxidant activities of Vitis candicans and Vitis doaniana.
Phytochem Anal
; 24(5): 446-52, 2013.
Artigo
em Inglês
| MEDLINE | ID: mdl-23839937
4.
Contrasting Susceptibilities to Flavescence Dorée in Vitis vinifera, Rootstocks and Wild Vitis Species.
Front Plant Sci
; 7: 1762, 2016.
Artigo
em Inglês
| MEDLINE | ID: mdl-27965681
5.
Flavonol profiles in berries of wild Vitis accessions using liquid chromatography coupled to mass spectrometry and nuclear magnetic resonance spectrometry.
Food Chem
; 169: 49-58, 2015 Feb 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-25236197
6.
Comparative analyses of stilbenoids in canes of major Vitis vinifera L. cultivars.
J Agric Food Chem
; 61(47): 11392-9, 2013 Nov 27.
Artigo
em Inglês
| MEDLINE | ID: mdl-24171397
7.
Stilbenoid profiles of canes from Vitis and Muscadinia species.
J Agric Food Chem
; 61(3): 501-11, 2013 Jan 23.
Artigo
em Inglês
| MEDLINE | ID: mdl-23270496
8.
Anthocyanin identification and composition of wild Vitis spp. accessions by using LC-MS and LC-NMR.
Anal Chim Acta
; 732: 145-52, 2012 Jun 30.
Artigo
em Inglês
| MEDLINE | ID: mdl-22688046