Detalhe da pesquisa
1.
Seaweed polysaccharides: Emerging extraction technologies, chemical modifications and bioactive properties.
Crit Rev Food Sci Nutr
; 63(13): 1901-1929, 2023.
Artigo
em Inglês
| MEDLINE | ID: mdl-34463176
2.
Biological properties and potential of compounds extracted from red seaweeds.
Phytochem Rev
; : 1-32, 2022 Jul 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-35791430
3.
Application of fermentation for the valorization of residues from Cactaceae family.
Food Chem
; 410: 135369, 2023 Jun 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-36621336
4.
Macroalgae as biofactories of metal nanoparticles; biosynthesis and food applications.
Adv Colloid Interface Sci
; 311: 102829, 2023 Jan.
Artigo
em Inglês
| MEDLINE | ID: mdl-36603300
5.
Molecular mechanisms of the chemical constituents from anti-inflammatory and antioxidant active fractions of Ganoderma neo-japonicum Imazeki.
Curr Res Food Sci
; 6: 100441, 2023.
Artigo
em Inglês
| MEDLINE | ID: mdl-36756001
6.
Analytical Metabolomics and Applications in Health, Environmental and Food Science.
Crit Rev Anal Chem
; 52(4): 712-734, 2022.
Artigo
em Inglês
| MEDLINE | ID: mdl-33026841
7.
Valorization of kiwi agricultural waste and industry by-products by recovering bioactive compounds and applications as food additives: A circular economy model.
Food Chem
; 370: 131315, 2022 Feb 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-34788958
8.
Safer plant-based nanoparticles for combating antibiotic resistance in bacteria: A comprehensive review on its potential applications, recent advances, and future perspective.
Sci Total Environ
; 821: 153472, 2022 May 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-35093375
9.
State-of-the-Art of Analytical Techniques to Determine Food Fraud in Olive Oils.
Foods
; 10(3)2021 Feb 24.
Artigo
em Inglês
| MEDLINE | ID: mdl-33668346
10.
Macroalgae as a Source of Valuable Antimicrobial Compounds: Extraction and Applications.
Antibiotics (Basel)
; 9(10)2020 Sep 25.
Artigo
em Inglês
| MEDLINE | ID: mdl-32992802
11.
Antibacterial Use of Macroalgae Compounds against Foodborne Pathogens.
Antibiotics (Basel)
; 9(10)2020 Oct 17.
Artigo
em Inglês
| MEDLINE | ID: mdl-33080894
12.
Culinary and nutritional value of edible wild plants from northern Spain rich in phenolic compounds with potential health benefits.
Food Funct
; 11(10): 8493-8515, 2020 Oct 21.
Artigo
em Inglês
| MEDLINE | ID: mdl-33034610
13.
Agriculture waste valorisation as a source of antioxidant phenolic compounds within a circular and sustainable bioeconomy.
Food Funct
; 11(6): 4853-4877, 2020 Jun 24.
Artigo
em Inglês
| MEDLINE | ID: mdl-32463400
14.
Corrigendum to "Safer plant-based nanoparticles for combating antibiotic resistance in bacteria: A comprehensive review on its potential applications, recent advances, and future perspective" [Sci. Total Environ. 821 (1-21) (2022) 153472 (15 May)].
Sci Total Environ
; 913: 169799, 2024 Feb 25.
Artigo
em Inglês
| MEDLINE | ID: mdl-38185569
15.
Testicular and epididymal function during the peripuberal period in Brahman bulls receiving various amounts of protein degradable in the rumen.
Theriogenology
; 45(2): 477-88, 1996 Jan 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-16727811
16.
Effect of ruminally undegradable protein from fish meal on growth and reproduction of peripuberal Brahman bulls.
J Anim Sci
; 73(4): 947-53, 1995 Apr.
Artigo
em Inglês
| MEDLINE | ID: mdl-7628971
17.
Follicular dynamics, embryo production, and hormonal responses in Brahman heifers following sympathetic stimulation.
J Anim Sci
; 72(11): 2948-54, 1994 Nov.
Artigo
em Inglês
| MEDLINE | ID: mdl-7730190