Detalhe da pesquisa
1.
Exploring Seaweed and Glycine Betaine Biostimulants for Enhanced Phenolic Content, Antioxidant Properties, and Gene Expression of Vitis vinifera cv. "Touriga Franca" Berries.
Int J Mol Sci
; 25(10)2024 May 14.
Artigo
em Inglês
| MEDLINE | ID: mdl-38791373
2.
Foliar application of nettle and Japanese knotweed extracts on Vitis vinifera: impact on phenylpropanoid biosynthesis and antioxidant activity during veraison and harvest of cv. Touriga Franca.
J Sci Food Agric
; 104(7): 4260-4267, 2024 May.
Artigo
em Inglês
| MEDLINE | ID: mdl-38385801
3.
Chitosan Application in Vineyards (Vitis vinifera L. cv. Tinto Cão) Induces Accumulation of Anthocyanins and Other Phenolics in Berries, Mediated by Modifications in the Transcription of Secondary Metabolism Genes.
Int J Mol Sci
; 21(1)2020 Jan 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-31906425
4.
Genetic analysis of a white-to-red berry skin color reversion and its transcriptomic and metabolic consequences in grapevine (Vitis vinifera cv. 'Moscatel Galego').
BMC Genomics
; 20(1): 952, 2019 Dec 09.
Artigo
em Inglês
| MEDLINE | ID: mdl-31815637
5.
Genetic diversity and structure of Iberian Peninsula cowpeas compared to world-wide cowpea accessions using high density SNP markers.
BMC Genomics
; 18(1): 891, 2017 Nov 21.
Artigo
em Inglês
| MEDLINE | ID: mdl-29162034
6.
European cowpea landraces for a more sustainable agriculture system and novel foods.
J Sci Food Agric
; 97(13): 4399-4407, 2017 Oct.
Artigo
em Inglês
| MEDLINE | ID: mdl-28419490
7.
Ascophyllum nodosum Extract and Glycine Betaine Preharvest Application in Grapevine: Enhancement of Berry Quality, Phytochemical Content and Antioxidant Properties.
Antioxidants (Basel)
; 12(10)2023 Oct 07.
Artigo
em Inglês
| MEDLINE | ID: mdl-37891914
8.
The Role of Biostimulants as Alleviators of Biotic and Abiotic Stresses in Grapevine: A Review.
Plants (Basel)
; 11(3)2022 Jan 31.
Artigo
em Inglês
| MEDLINE | ID: mdl-35161376
9.
Cowpea Immature Pods and Grains Evaluation: An Opportunity for Different Food Sources.
Plants (Basel)
; 11(16)2022 Aug 09.
Artigo
em Inglês
| MEDLINE | ID: mdl-36015383
10.
Grapevine Diversity and Genetic Relationships in Northeast Portugal Old Vineyards.
Plants (Basel)
; 10(12)2021 Dec 14.
Artigo
em Inglês
| MEDLINE | ID: mdl-34961228
11.
Pervasive hybridization with local wild relatives in Western European grapevine varieties.
Sci Adv
; 7(47): eabi8584, 2021 Nov 19.
Artigo
em Inglês
| MEDLINE | ID: mdl-34797710
12.
Chitosan Upregulates the Genes of the ROS Pathway and Enhances the Antioxidant Potential of Grape (Vitis vinifera L. 'Touriga Franca' and 'Tinto Cão') Tissues.
Antioxidants (Basel)
; 8(11)2019 Nov 03.
Artigo
em Inglês
| MEDLINE | ID: mdl-31684175
13.
Evaluating stress responses in cowpea under drought stress.
J Plant Physiol
; 241: 153001, 2019 Oct.
Artigo
em Inglês
| MEDLINE | ID: mdl-31415937
14.
Berry color variation in grapevine as a source of diversity.
Plant Physiol Biochem
; 132: 696-707, 2018 Nov.
Artigo
em Inglês
| MEDLINE | ID: mdl-30146416
15.
Spontaneous variation regarding grape berry skin color: A comprehensive study of berry development by means of biochemical and molecular markers.
Food Res Int
; 97: 149-161, 2017 07.
Artigo
em Inglês
| MEDLINE | ID: mdl-28578035
16.
Identification of Vitis vinifera L. grape berry skin color mutants and polyphenolic profile.
Food Chem
; 194: 117-27, 2016 Mar 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-26471534
17.
Chloroplast genome diversity in Portuguese grapevine (Vitis vinifera L.) cultivars.
Mol Biotechnol
; 54(2): 528-40, 2013 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-22918875
18.
Effectiveness of AFLPs and retrotransposon-based markers for the identification of Portuguese grapevine cultivars and clones.
Mol Biotechnol
; 52(1): 26-39, 2012 Sep.
Artigo
em Inglês
| MEDLINE | ID: mdl-22081367