Detalhe da pesquisa
1.
Blue mussel (Mytilus edulis)-A bioindicator of marine water contamination by protozoa: Laboratory and in situ approaches.
J Appl Microbiol
; 132(1): 736-746, 2022 Jan.
Artigo
em Inglês
| MEDLINE | ID: mdl-34152060
2.
Evaluation of real-time qPCR-based methods to detect the DNA of the three protozoan parasites Cryptosporidium parvum, Giardia duodenalis and Toxoplasma gondii in the tissue and hemolymph of blue mussels (M. edulis).
Food Microbiol
; 102: 103870, 2022 Apr.
Artigo
em Inglês
| MEDLINE | ID: mdl-34809958
3.
Simultaneous detection of the protozoan parasites Toxoplasma, Cryptosporidium and Giardia in food matrices and their persistence on basil leaves.
Food Microbiol
; 57: 36-44, 2016 Aug.
Artigo
em Inglês
| MEDLINE | ID: mdl-27052700
4.
Persistence and survival of Cryptosporidium parvum oocysts on lamb's lettuce leaves during plant growth and in washing conditions of minimally-processed salads.
Int J Food Microbiol
; 388: 110085, 2023 Mar 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-36652747
5.
Use of the bivalve Dreissena polymorpha as a biomonitoring tool to reflect the protozoan load in freshwater bodies.
Water Res
; 170: 115297, 2020 Mar 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-31756612
6.
Prevalence of human noroviruses in frozen marketed shellfish, red fruits and fresh vegetables.
Food Environ Virol
; 6(3): 157-68, 2014 Sep.
Artigo
em Inglês
| MEDLINE | ID: mdl-24923255
7.
Potential of Pulsed Light to Inactivate Bacteriophage MS2 in Simple Liquid Medium and on Complex Foodstuffs.
Food Environ Virol
; 2013 Mar 23.
Artigo
em Inglês
| MEDLINE | ID: mdl-23526314