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1.
J AOAC Int ; 84(6): 1739-44, 2001.
Artigo em Inglês | MEDLINE | ID: mdl-11767140

RESUMO

A method was developed for the determination of simple phenolic compounds (PCs) in waste waters from olive oil production plants by liquid chromatography (LC). The sample under examination was acidified to pH 2 to precipitate proteins, acetone was added to eliminate the colloidal fraction, and hexane was used for extraction to eliminate lipidic substances. The solution obtained was filtered and injected into the LC system; the wavelength selected for the spectrophotometric detection was specific for PCs, so that carbohydrates, organic acids, and short-chain free fatty acids did not interfere. Recoveries of 9 PCs spiked to a real sample were 90-100% for concentrations ranging from 20 to 2000 mg/L for each analyte.


Assuntos
Cromatografia Líquida/métodos , Resíduos Industriais/análise , Fenóis/análise , Óleos de Plantas/isolamento & purificação , Poluentes Químicos da Água/análise , Indústria Alimentícia , Azeite de Oliva , Eliminação de Resíduos Líquidos
2.
J Chromatogr Sci ; 35(12): 578-83, 1997 Dec.
Artigo em Inglês | MEDLINE | ID: mdl-9397542

RESUMO

A method for the determination of 2-furaldehyde (F) and 5-hydroxymethyl-2-furaldehyde (HMF) in fruit juices by high-performance liquid chromatography (HPLC) is described. The method is based on the formation of the 2,4-dinitrophenylhydrazones of carbonyl compounds and subsequent separation of these derivatives. Derivatization is carried out by utilizing an acidic solution of 2,4-dinitrophenylhydrazine in acetonitrile. Precipitation of the derivatives of carbonyl compounds is thus avoided, and direct injection of the sample into the HPLC system is allowed. The procedure offers a high specificity and a detection limit of the order of 10(-8) mol/L. Recoveries of 95-98% are obtained from apple juice spiked at different levels with both analytes. The reproducibility (mean of six determinations) is +/- 2% for F and +/- 3% for HMF.


Assuntos
Bebidas/análise , Cromatografia Líquida de Alta Pressão/métodos , Frutas/química , Furaldeído/análise , Conservação de Alimentos/normas , Furaldeído/química , Reprodutibilidade dos Testes , Rosales , Sensibilidade e Especificidade
3.
Artigo em Inglês | MEDLINE | ID: mdl-24361378

RESUMO

Food restriction (FR) seems to be the unique experimental manipulation that leads to a remarkable increase in lifespan in rodents. Evidences have suggested that FR can enhance memory in distinct animal models mainly during aging. However, only few studies systemically evaluated the effects FR on memory formation in both adult (3-month-old) and aged (18-24-month-old) mice. Thus, the aim of the present study was to investigate the effects of acute (12h) or repeated (12h/day for 2days) FR protocols on learning and memory of adult and aged mice evaluated in the plus-maze discriminative avoidance task (PM-DAT), an animal model that concurrently (but independently) evaluates learning and memory, anxiety and locomotion. We also investigated the possible role of FR-induced stress by the corticosterone concentration in adult mice. Male mice were kept at home cage with food ad libitum (CTRL-control condition) or subjected to FR during the dark phase of the cycle for 12h/day or 12h/2days. The FR protocols were applied before training, immediately after it or before testing. Our results demonstrated that only FR for 2days enhanced memory persistence when applied before training in adults and before testing in aged mice. Conversely, FR for 2days impaired consolidation and exerted no effects on retrieval irrespective of age. These effects do not seem to be related to corticosterone concentration. Collectively, these results indicate that FR for 2days can promote promnestic effects not only in aged mice but also in adults.


Assuntos
Envelhecimento/psicologia , Ansiedade/psicologia , Privação de Alimentos , Memória de Longo Prazo , Envelhecimento/sangue , Animais , Aprendizagem da Esquiva , Corticosterona/sangue , Masculino , Aprendizagem em Labirinto , Rememoração Mental , Camundongos , Atividade Motora
4.
Pharmacol Biochem Behav ; 124: 13-8, 2014 Sep.
Artigo em Inglês | MEDLINE | ID: mdl-24836180

RESUMO

Persistence of a drug-environment conditioning induced by repeated psychostimulant treatment is thought to play a key role in the addictive cycle. In addition, sleep disorders are a common feature in patients with addictive disorders. Sleep deprivation shares similar neurobiological effects with psychostimulants. Therefore, we investigated whether sleep deprivation would impair the extinction of previously established conditioning between the drug effect and the environmental cues. Four cohorts of male adult mice underwent a behavioral sensitization procedure pairing drug (cocaine at 15 mg/kg, i.p.) or saline with environment (open-field apparatus). The extinction of conditioned locomotion was evaluated after control (home-cage maintained) or sleep deprivation (gentle handling method for 6h) conditions. Sleep deprivation both postponed the initiation and impaired the completeness of extinction of the conditioned locomotion promoted by previous drug-environment conditioning in cocaine-sensitized animals. While the cocaine control group required 5 free-drug sessions of exposure to the open-field apparatus to complete extinction of conditioned locomotion, the cocaine pre-treated group that experienced sleep deprivation before each extinction session still significantly differed from its respective control group on Day 5 of extinction. The possibility that the sleep condition can influence the extinction of a long-lasting association between drug effects and environmental cues can represent new outcomes for clinically relevant phenomena.


Assuntos
Cocaína/administração & dosagem , Condicionamento Operante , Privação do Sono/fisiopatologia , Animais , Masculino , Camundongos
5.
J Chromatogr ; 590(2): 235-40, 1992 Jan 31.
Artigo em Inglês | MEDLINE | ID: mdl-1560094

RESUMO

Official methods for the determination of 2-furaldehyde in spirits involve for a spectrophotometric evaluation, which is characterized by poor specificity. Gas chromatographic evaluations have also been proposed, which offer a much higher sensitivity, particularly when capillary columns are used. In this paper a high-performance liquid chromatographic (HPLC) method based on the formation of the 2,4-dinitrophenylhydrazones of carbonyl compounds and subsequent reversed-phase separation of these derivatives is described. Derivatization is carried out by utilizing an acidic solution of 2,4-dinitrophenylhydrazine in acetonitrile. Precipitation of the derivatives is avoided and direct injection of the sample into the HPLC system is allowed. The determination offers a high specificity and a detection limit of the order of 10(-8) mol/l. Accuracy and reproducibility data are presented.


Assuntos
Bebidas Alcoólicas/análise , Furaldeído/análise , Cromatografia Líquida de Alta Pressão , Concentração de Íons de Hidrogênio , Reprodutibilidade dos Testes , Espectrofotometria Ultravioleta
6.
Food Addit Contam ; 21(5): 441-6, 2004 May.
Artigo em Inglês | MEDLINE | ID: mdl-15204545

RESUMO

A method for the determination of cadmium and lead in vegetables by stripping chronopotentiometric analysis, after digestion of the sample with concentrated sulphuric acid and dry-ashing, is described. Metal ions were concentrated as their amalgams on a glassy carbon-working electrode previously coated with a thin mercury film and then stripped by a suitable oxidant. Potential and time data were digitally derived and E was plotted versus dt/dE(-1), thus increasing both the sensitivity of the method and the resolution of the analysis. Quantitative analysis was carried out by the method of standard addition; good linearity was obtained in the range of examined concentrations, as was shown by the determination coefficients, which were 0.998 (n = 4) for cadmium and 0.993 (n = 4) for lead. Recoveries of 85-100% for cadmium and of 84-97% for lead were obtained from a sample spiked at different levels. Accuracy was demonstrated by analysis of a matching reference sample of cabbage. The detection limits were 1.8 ng g(-1) of wet mass for cadmium and 5.1 ng g(-1) of wet mass for lead. The relative standard deviations (mean of nine determinations), evaluated on a real sample, were 6.7 and 6.2%, respectively. Results obtained on 10 different commercial samples of pepper (Capsicum annuum), and egg plant (Solanum melongena) were not significantly different from those obtained by graphite furnace atomic absorption spectrophotometry technique. The average content was in the range 3.1-18.6 ng g(-1) for cadmium and 38.2-64.3 ng g(-1) for lead.


Assuntos
Cádmio/análise , Contaminação de Alimentos/análise , Chumbo/análise , Verduras/química , Análise de Alimentos/métodos , Humanos , Potenciometria/métodos
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