Detalhe da pesquisa
1.
Recovery of Fatty Acid and Volatile Flavor Compound Composition in Farmed Tiger Puffer (Takifugu rubripes) with a Fish Oil-Finishing Strategy.
Mar Drugs
; 21(2)2023 Feb 13.
Artigo
em Inglês
| MEDLINE | ID: mdl-36827163
2.
Growth, Cannibalism, and 5-TH Metabolism in Pufferfish (Takifugu obscurus â × Takifugu rubripes): The Role of Graded Levels of Dietary Tryptophan.
Aquac Nutr
; 2023: 6693175, 2023.
Artigo
em Inglês
| MEDLINE | ID: mdl-37719925
3.
Fish Oil Replacement with Poultry Oil in the Diet of Tiger Puffer (Takifugu rubripes): Effects on Growth Performance, Body Composition, and Lipid Metabolism.
Aquac Nutr
; 2022: 2337933, 2022.
Artigo
em Inglês
| MEDLINE | ID: mdl-36860447
4.
Exposure of farmed fish to petroleum hydrocarbon pollution and the recovery process: A simulation experiment with tiger puffer Takifugu rubripes.
Sci Total Environ
; 913: 169743, 2024 Feb 25.
Artigo
em Inglês
| MEDLINE | ID: mdl-38163595
5.
Feeding Strategy to Use Beef Tallow and Modify Farmed Tiger Puffer Fatty Acid Composition.
Animals (Basel)
; 13(19)2023 Sep 27.
Artigo
em Inglês
| MEDLINE | ID: mdl-37835642