Detalhe da pesquisa
1.
Anxiety is a potential effect modifier of the association between red and processed meat consumption and cancer risk: findings from the NutriNet-Santé cohort.
Eur J Nutr
; 60(4): 1887-1896, 2021 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-32889607
2.
Ultra-processed food intake in association with BMI change and risk of overweight and obesity: A prospective analysis of the French NutriNet-Santé cohort.
PLoS Med
; 17(8): e1003256, 2020 08.
Artigo
em Inglês
| MEDLINE | ID: mdl-32853224
3.
Untargeted plasma metabolomic profiles associated with overall diet in women from the SU.VI.MAX cohort.
Eur J Nutr
; 59(8): 3425-3439, 2020 Dec.
Artigo
em Inglês
| MEDLINE | ID: mdl-31927670
4.
The associations of anthropometric, behavioural and sociodemographic factors with circulating concentrations of IGF-I, IGF-II, IGFBP-1, IGFBP-2 and IGFBP-3 in a pooled analysis of 16,024 men from 22 studies.
Int J Cancer
; 145(12): 3244-3256, 2019 12 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-30873591
5.
Saturated, mono- and polyunsaturated fatty acid intake and cancer risk: results from the French prospective cohort NutriNet-Santé.
Eur J Nutr
; 58(4): 1515-1527, 2019 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-29616321
6.
Quantitative assessment of dietary supplement intake in 77,000 French adults: impact on nutritional intake inadequacy and excessive intake.
Eur J Nutr
; 58(7): 2679-2692, 2019 Oct.
Artigo
em Inglês
| MEDLINE | ID: mdl-30293178
7.
Red and processed meat intake and cancer risk: Results from the prospective NutriNet-Santé cohort study.
Int J Cancer
; 142(2): 230-237, 2018 01 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-28913916
8.
Association between a pro plant-based dietary score and cancer risk in the prospective NutriNet-santé cohort.
Int J Cancer
; 143(9): 2168-2176, 2018 11 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-29752709
9.
Circadian nutritional behaviours and cancer risk: New insights from the NutriNet-santé prospective cohort study: Disclaimers.
Int J Cancer
; 143(10): 2369-2379, 2018 11 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-29744870
10.
Fasting and weight-loss restrictive diet practices among 2,700 cancer survivors: results from the NutriNet-Santé cohort.
Int J Cancer
; 143(11): 2687-2697, 2018 12 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-29971783
11.
Nutritional quality of food as represented by the FSAm-NPS nutrient profiling system underlying the Nutri-Score label and cancer risk in Europe: Results from the EPIC prospective cohort study.
PLoS Med
; 15(9): e1002651, 2018 09.
Artigo
em Inglês
| MEDLINE | ID: mdl-30226842
12.
Modifications in dietary and alcohol intakes between before and after cancer diagnosis: Results from the prospective population-based NutriNet-Santé cohort.
Int J Cancer
; 141(3): 457-470, 2017 08 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-28335085
13.
Antioxidant intake from diet and supplements and risk of digestive cancers in middle-aged adults: results from the prospective NutriNet-Santé cohort.
Br J Nutr
; 118(7): 541-549, 2017 Oct.
Artigo
em Inglês
| MEDLINE | ID: mdl-28927476
14.
Plasma vitamin D status and recurrent depressive symptoms in the French SU.VI.MAX cohort.
Eur J Nutr
; 56(7): 2289-2298, 2017 Oct.
Artigo
em Inglês
| MEDLINE | ID: mdl-27464883
15.
Weight Status and Alcohol Intake Modify the Association between Vitamin D and Breast Cancer Risk.
J Nutr
; 146(3): 576-85, 2016 Mar.
Artigo
em Inglês
| MEDLINE | ID: mdl-26817718
16.
The Dietary Inflammatory Index Is Associated with Prostate Cancer Risk in French Middle-Aged Adults in a Prospective Study.
J Nutr
; 146(4): 785-791, 2016 04 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-26962176
17.
Associations between fruit, vegetable and legume intakes and prostate cancer risk: results from the prospective Supplémentation en Vitamines et Minéraux Antioxydants (SU.VI.MAX) cohort.
Br J Nutr
; 115(9): 1579-85, 2016 05.
Artigo
em Inglês
| MEDLINE | ID: mdl-26950824
18.
A prospective study of plasma 25-hydroxyvitamin D concentration and prostate cancer risk.
Br J Nutr
; 115(2): 305-14, 2016 Jan 28.
Artigo
em Inglês
| MEDLINE | ID: mdl-26568368
19.
Midlife plasma vitamin D concentrations and performance in different cognitive domains assessed 13 years later.
Br J Nutr
; 113(10): 1628-37, 2015 May 28.
Artigo
em Inglês
| MEDLINE | ID: mdl-25864611
20.
Prospective association between cancer risk and an individual dietary index based on the British Food Standards Agency Nutrient Profiling System.
Br J Nutr
; 114(10): 1702-10, 2015 Nov 28.
Artigo
em Inglês
| MEDLINE | ID: mdl-26393396