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1.
Subcell Biochem ; 43: 323-38, 2007.
Artigo em Inglês | MEDLINE | ID: mdl-17953401

RESUMO

Since the completion of the human genome sequencing, our understanding of gene and protein function and their involvement in physiopathological states has increased dramatically, partly due to technological developments in photonics. Photonics is a very active area where new developments occur on a weekly basis, while established tools are adapted to fulfill the needs of other disciplines like genomics and proteomics. Biophotonics emerged at the interface of photonics and biology as a very straightforward and efficient approach to observe and manipulate living systems. In this chapter, we review the current applications of photonics and imaging to proteomics from 2D gels analysis to molecular imaging.


Assuntos
Fótons , Proteômica , Eletroforese em Gel Bidimensional , Espectrometria de Massas
2.
Am J Health Promot ; 27(1): 17-20, 2012.
Artigo em Inglês | MEDLINE | ID: mdl-22950921

RESUMO

PURPOSE: To assess whether state-sponsored agricultural marketing programs had a positive influence on adult consumers' fruit and vegetable consumption. DESIGN: Differences in fruit and vegetable consumption between 2000 and 2005 in states that initiated marketing campaigns during this period and those that did not were examined. SUBJECTS: A representative sample (n  =  237,320) of adults aged 18 and older from states with and without marketing programs was used. The study used data from the 2000 and 2005 Behavioral Risk Factor Surveillance System. MEASURES: The number of fruit and vegetable servings per week and the percentage of respondents consuming five or more servings of fruits and vegetables per day were examined. ANALYSIS: Between-subjects analysis of variance and logistic regression. RESULTS: In the absence of a marketing campaign, there was a significant decrease in fruit and vegetable consumption between 2000 and 2005. In states with campaigns, consumption remained stable or increased. Marketing effects were stronger for women than for men. Conclusions . State-sponsored agricultural marketing programs had favorable effects on consumers' consumption of fruits and vegetables.


Assuntos
Dieta/estatística & dados numéricos , Frutas , Promoção da Saúde/métodos , Verduras , Adulto , Agricultura , Sistema de Vigilância de Fator de Risco Comportamental , Dieta/psicologia , Feminino , Preferências Alimentares/psicologia , Humanos , Modelos Logísticos , Masculino , Marketing , Avaliação de Programas e Projetos de Saúde , Fatores Sexuais , Governo Estadual , Estados Unidos
3.
PLoS One ; 6(12): e28380, 2011.
Artigo em Inglês | MEDLINE | ID: mdl-22194830

RESUMO

Activation of several subtypes of glutamate receptors contributes to changes in postsynaptic calcium concentration at hippocampal synapses, resulting in various types of changes in synaptic strength. Thus, while activation of NMDA receptors has been shown to be critical for long-term potentiation (LTP) and long term depression (LTD) of synaptic transmission, activation of metabotropic glutamate receptors (mGluRs) has been linked to either LTP or LTD. While it is generally admitted that dynamic changes in postsynaptic calcium concentration represent the critical elements to determine the direction and amplitude of the changes in synaptic strength, it has been difficult to quantitatively estimate the relative contribution of the different types of glutamate receptors to these changes under different experimental conditions. Here we present a detailed model of a postsynaptic glutamatergic synapse that incorporates ionotropic and mGluR type I receptors, and we use this model to determine the role of the different receptors to the dynamics of postsynaptic calcium with different patterns of presynaptic activation. Our modeling framework includes glutamate vesicular release and diffusion in the cleft and a glutamate transporter that modulates extracellular glutamate concentration. Our results indicate that the contribution of mGluRs to changes in postsynaptic calcium concentration is minimal under basal stimulation conditions and becomes apparent only at high frequency of stimulation. Furthermore, the location of mGluRs in the postsynaptic membrane is also a critical factor, as activation of distant receptors contributes significantly less to calcium dynamics than more centrally located ones. These results confirm the important role of glutamate transporters and of the localization of mGluRs in postsynaptic sites in their signaling properties, and further strengthen the notion that mGluR activation significantly contributes to postsynaptic calcium dynamics only following high-frequency stimulation. They also provide a new tool to analyze the interactions between metabotropic and ionotropic glutamate receptors.


Assuntos
Simulação por Computador , Ácido Glutâmico/metabolismo , Receptores de Glutamato/metabolismo , Sinapses/metabolismo , Transmissão Sináptica/fisiologia , Sistema X-AG de Transporte de Aminoácidos/metabolismo , Região CA1 Hipocampal/metabolismo , Cálcio/metabolismo , Sinalização do Cálcio , Calibragem , Citosol/metabolismo , Espinhas Dendríticas/metabolismo , Difusão , Receptores de Inositol 1,4,5-Trifosfato/metabolismo , Modelos Biológicos , Receptores de AMPA/metabolismo , Receptores Ionotrópicos de Glutamato/metabolismo , Receptores de Glutamato Metabotrópico/metabolismo , Receptores de N-Metil-D-Aspartato/metabolismo
4.
Proteomics ; 2(2): 151-6, 2002 Feb.
Artigo em Inglês | MEDLINE | ID: mdl-11840561

RESUMO

A novel free-flow protein purification technique based on isoelectric electrophoresis is presented, where the proteins are purified in solution without the need of carrier ampholytes. The gist of the method is to flow protein solutions under an immobilised pH gradient gel (IPG) through which an electric field is applied perpendicular to the direction of the flow. Due to the buffering capacity of the IPG gel, proteins with an isoelectric point (pI) close to pH of the gel in contact with the flow chamber stay in solution because they are neutral and therefore not extracted by the electric field. Other proteins will be charged when approaching the IPG gel and are extracted into the gel by the electric field. Both a demonstration experiment with pI markers and a simulation of the electric field distribution are presented to highlight the principle of the system. In addition, an isoelectric fractionation of an Escherichia coli extract is shown to illustrate the possible applications.


Assuntos
Eletroforese em Gel Bidimensional/métodos , Proteínas/isolamento & purificação , Proteínas de Bactérias/isolamento & purificação , Eletroforese em Gel Bidimensional/instrumentação , Escherichia coli/química , Concentração de Íons de Hidrogênio , Ponto Isoelétrico , Proteoma/isolamento & purificação , Serpinas/isolamento & purificação
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