Ethnoveterinary Remedies Used in Avian Complementary Medicine in Selected Communal Areas in Zimbabwe.

Plant remedies used in avian ethnomedicine are potential candidates for the development of phytogenic feed additives. An ethnoveterinary survey was carried out in 3 districts in Zimbabwe to document plants used in poultry ethnomedicine and identify plants that have the potential to be used for the development of poultry phytogenic feed additives. The survey employed questionnaire-guided oral interviews with 146 smallholder farmers. Key areas of investigation and discussion were poultry production and traditional knowledge in bird health care (ethnotreatments and poultry disease control). The survey documented a total of 36 plant species cited as being useful interventions for the treatment and management of various poultry ailments/health constraints. These medicinal plants belonged to 22 families, with the Fabaceae family the dominant family. The plant species were used to treat 11 disease/health constraint categories, with the highest number of species being used for coccidiosis. Trees (44.44%) were the main reservoir of medicinal plants followed by herbs (36.11%), shrubs (8.33%), climbers (8.33%), and flowers (2.78%). Based on the results of the survey, Bobgunnia madagascariensis, Aloe chabaudii, Adenia gummifera, Erythrina abyssinica, Agave sisalana, Capsicum frutescens, Strychnos cocculoides, Aloe greatheadii, Tridactyle bicaudata, Senna singueana, Sarcostemma viminale, Morus alba, and Moringa oleifera are potential candidates for the development of phytogenic feed additives.

Performance of goats fed on low quality veld hay supplemented with fresh spiny cactus (Opuntia megacantha) mixed with browse legumes hay in Zimbabwe.

Nutrition is a major constraint in smallholder livestock production; hence, the use of alternative sources which are adaptive to long dry seasons is imperative. The study was conducted to establish options of improving nutrition and palatability and also to determine the performance of goats fed on cactus-browse hay as dry season supplements. Palatability and adequacy of nutrition was investigated using 32 castrated male goat kids. The kids were housed in individual metabolism cages for 84 days in a complete randomised design (CRD) with eight replicates for the four treatment diets. Daily experimental diet, basal diet and water intake were measured, and live mass was measured at weekly intervals. Daily diet intake was significantly different (P < 0.05) among treatments. Kids that were supplemented with cactus-Leucaena leucocephala meal (CLLM) consumed more than those on cactus-Acacia angustissima meal (CAAM), cactus-Gliricidia sepium meal (CGSM) and cactus-Pennisetum purpureum meal (CPPM) in that order. CGSM was not readily palatable as goat kids refused to take it when mixed with fresh cactus. Animals that were not supplemented with a source of nitrogen together with those that were supplemented with less palatable diet of CGSM lost weight significantly (P < 0.05) initially but gained weight slightly towards the end of the study. Significantly higher weight gains (P < 0.05) were observed in animals in CLLM and CAAM treatment. It was concluded that fresh cactus could be used to improve poor quality roughage intakes in goats, and therefore, there is need to promote its use in periods of feed deficit especially in smallholder sector.

Production and economic performance of F1-crossbred dairy cattle fed non-conventional protein supplements in Zimbabwe.

The effects of supplementing crossbred cows with non-conventional protein sources on dry matter intake, milk yield parameters and economic returns were investigated. Twenty-five lactating F1 Holstein-Mashona crossbreds averaging 115 ± 24 days in milk were used. Five treatments, total mixed ration (TMR), urea-treated maize stover, untreated maize stover, Macroptilium atropurpureum (Siratro) hay and veld hay, were randomly assigned to cows and replicated five times in a completely randomised design. Nutrient composition, intake, milk yield and economic returns were determined. M. atropurpureum hay, urea-treated maize stover and TMR had equal crude protein content. Daily dry matter intake and yield differed significantly among the treatment diets (P < 0.05). Cows on TMR, urea-treated maize stover and M. atropurpureum consumed more (P < 0.05) than cows on untreated maize stover and veld hay. Supplementing with TMR, urea-treated maize stover and M. atropurpureum hay increased (P < 0.05) milk yields. Mean daily milk yield was highest for cows supplemented with urea-treated maize stover. Percent fat, protein and total solids in milk from cows fed urea-treated stover compared favourably to that of milk for cows supplemented with TMR. Income over supplement cost was highest for cows supplemented with M. atropurpureum hay and urea-treated maize stover. Urea-treated maize stover and M. atropurpureum can therefore be used as a replacer protein supplements for dairy cattle in Zimbabwe.

Wound Healing Properties of Selected Plants Used in Ethnoveterinary Medicine.

Plants have arrays of phytoconstituents that have wide ranging biological effects like antioxidant, anti-inflammatory and antimicrobial properties key in wound management. In vivo wound healing properties of ointments made of crude methanolic extracts (10% extract w/w in white soft paraffin) of three plant species, Cissus quadrangularis L. (whole aerial plant parts), Adenium multiflorum Klotzsch (whole aerial plant parts) and Erythrina abyssinica Lam. Ex DC. (leaves and bark) used in ethnoveterinary medicine were evaluated on BALB/c female mice based on wound area changes, regular observations, healing skin's percentage crude protein content and histological examinations. White soft paraffin and 3% oxytetracycline ointment were used as negative and positive controls, respectively. Wound area changes over a 15 day period for mice treated with C. quadrangularis and A. multiflorum extract ointments were comparable to those of the positive control (oxytetracycline ointment). Wounds managed with the same extract ointments exhibited high crude protein contents, similar to what was observed on animals treated with the positive control. Histological evaluations revealed that C. quadrangularis had superior wound healing properties with the wound area completely returning to normal skin structure by day 15 of the experiment. E. abyssinica leaf and bark extract ointments exhibited lower wound healing properties though the leaf extract exhibited some modest healing properties.

Prevalence of mastitis in dairy cows from smallholder farms in Zimbabwe.

A cross-sectional study was conducted to determine the prevalence of sub-clinical and clinical mastitis and the associated factors in cows from selected smallholder dairy farms in Zimbabwe. Physical examinations were conducted on all lactating cows for evidence of signs of clinical mastitis. Composite milk samples were collected from all lactating cows for bacterial culture and somatic cell counting. Cows were categorised as clinical if they exhibited clinical features of mastitis, or sub-clinical if no apparent signs were present but they had a positive bacterial isolation and a somatic cell count of at least 300 x 103 cells/mL. Farm-level factors were obtained through a structured questionnaire. The association of mastitis and animal- and herd-level factors were analysed using logistic regression. A total of 584 animals from 73 farms were tested. Overall, 21.1%(123/584) had mastitis, 16.3%(95/584) had sub-clinical mastitis and 4.8% (28/584) had clinical mastitis. Herd-level prevalence was 49.3%. Coagulase-negative staphylococci (27.6%),  Escherichia coli (25.2%),  Staphylococcus aureus(16.3%), Klebsiella spp. (15.5%) and Streptococcus spp. (1.6%) were the most common isolates. In individual cows, pure dairy herds (OR = 6.3) and dairy crosses (OR = 3.1) were more likely to have mastitis compared to Mashona cows. Farms that used pre-milking teat dipping were associated with reduced mastitis prevalence. Further research is needed on the prevalence of mastitis and a comparison of data for both smallholder and commercial dairy farms in all regions of Zimbabwe should be undertaken.