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1.
Sci Total Environ ; 666: 472-479, 2019 May 20.
Artigo em Inglês | MEDLINE | ID: mdl-30802662

RESUMO

Mercury is a toxic element that becomes a problem when present at high concentrations in soils. Mercury toxicity in soils varies depending on chemical species, concentration, exposure routes, and organism vulnerability. There is little information regarding the toxicity of Hg in tropical soils, especially for establishing safe levels of this pollutant. The purpose of this study was to investigate Hg concentrations in two tropical soils and their effect on oats and common beans, as well as on soil biological attributes. The experiment was carried out in a greenhouse, following ISO 11.269-2 and OECD-208 guidelines. Oat and common bean were cultivated in a Typic Hapludox (TyHpx) and Rhodic Acrudox (RhAcx) contaminated with HgCl2 at the following concentrations: 0, 2.5, 5.0, 10.0, 20.0, 40.0, and 80.0 mg of Hg kg-1 of dry soil. The biological variables analyzed were seedling emergence, vegetative growth, chlorophyll content (SPAD index), gas exchange (photosynthetic rate, internal CO2 concentration, transpiration rate, and stomatal conductance), and Hg concentration and accumulation in shoot dry matter. Microbial biomass carbon, soil basal respiration, and metabolic quotient (qCO2) were also analyzed. Due to the sorptive characteristics of TyHpx, it had higher Hg concentrations than RhAcx. Mercury showed toxic effects on both oat and common bean species. However, common bean was affected only at concentrations higher than 20 mg kg-1. The microbial community showed high sensitivity to soil Hg concentrations, but external factors, such as the plant species cultivated, influenced the sensitivity of the community. The microbiota was most sensitive in pots with common bean, and this effect was more pronounced at low clay and low organic matter contents (TyHpx). In this study, the concentration of 0.36 mg kg-1 was critical for Hg in these soils, based on its deleterious effects on oat and common bean and on biological soil attributes.


Assuntos
Avena/efeitos dos fármacos , Mercúrio/efeitos adversos , Phaseolus/efeitos dos fármacos , Poluentes do Solo/efeitos adversos , Solo/química , Avena/crescimento & desenvolvimento , Brasil , Phaseolus/crescimento & desenvolvimento
2.
Plant Biol (Stuttg) ; 15(1): 93-8, 2013 Jan.
Artigo em Inglês | MEDLINE | ID: mdl-22672666

RESUMO

The interaction between the Brazilian pioneer legume Sesbania virgata and its microsymbiont Azorhizobium doebereinerae leads to the formation of nitrogen-fixing nodules on roots that grow either in well-aerated soils or in wetlands. We studied the initiation and development of nodules under these alternative conditions. To this end, light and fluorescence microscopy were used to follow the bacterial colonisation and invasion into the host and, by means of transmission electron microscopy, we could observe the intracellular entry. Under hydroponic conditions, intercellular invasion took place at lateral root bases and mature nodules were round and determinate. However, on roots grown in vermiculite that allows aerated growth, bacteria also entered via root hair invasion and nodules were both of the determinate and indeterminate type. Such versatility in entry and developmental plasticity, as previously described in Sesbania rostrata, enables efficient nodulation in both dry and wet environments and are an important adaptive feature of this group of semi-tropical plants that grow in temporarily flooded habitats.


Assuntos
Azorhizobium/fisiologia , Nodulação/fisiologia , Sesbania/fisiologia , Silicatos de Alumínio , Brasil , Inundações , Proteínas de Fluorescência Verde , Hidroponia , Microscopia Eletrônica de Transmissão , Fixação de Nitrogênio , Raízes de Plantas/microbiologia , Raízes de Plantas/fisiologia , Raízes de Plantas/ultraestrutura , Nódulos Radiculares de Plantas/microbiologia , Nódulos Radiculares de Plantas/fisiologia , Nódulos Radiculares de Plantas/ultraestrutura , Sesbania/microbiologia , Sesbania/ultraestrutura , Simbiose , Áreas Alagadas
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