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Clin Nutr ; 30(4): 494-8, 2011 Aug.
Artigo em Inglês | MEDLINE | ID: mdl-21288612

RESUMO

BACKGROUND & AIMS: High protein diets have been shown to improve hepatic steatosis in rodent models and in high-fat fed humans. We therefore evaluated the effects of a protein supplementation on intrahepatocellular lipids (IHCL), and fasting plasma triglycerides in obese non diabetic women. METHODS: Eleven obese women received a 60 g/day whey protein supplement (WPS) for 4-weeks, while otherwise nourished on a spontaneous diet, IHCL concentrations, visceral body fat, total liver volume (MR), fasting total-triglyceride and cholesterol concentrations, glucose tolerance (standard 75 g OGTT), insulin sensitivity (HOMA IS index), creatinine clearance, blood pressure and body composition (bio-impedance analysis) were assessed before and after 4-week WPS. RESULTS: IHCL were positively correlated with visceral fat and total liver volume at inclusion. WPS decreased significantly IHCL by 20.8 ± 7.7%, fasting total TG by 15 ± 6.9%, and total cholesterol by 7.3 ± 2.7%. WPS slightly increased fat free mass from 54.8 ± 2.2 kg to 56.7 ± 2.5 kg, p = 0.005). Visceral fat, total liver volume, glucose tolerance, creatinine clearance and insulin sensitivity were not changed. CONCLUSIONS: WPS improves hepatic steatosis and plasma lipid profiles in obese non diabetic patients, without adverse effects on glucose tolerance or creatinine clearance. TRIAL NUMBER: NCT00870077, ClinicalTrials.gov.


Assuntos
Colesterol/sangue , Proteínas do Leite/farmacologia , Obesidade/tratamento farmacológico , Triglicerídeos/sangue , Adulto , Aminoácidos/efeitos dos fármacos , Glicemia/análise , Pressão Sanguínea/efeitos dos fármacos , Composição Corporal/efeitos dos fármacos , Cromo , Creatinina/metabolismo , Dieta , Suplementos Nutricionais , Jejum , Fígado Gorduroso/tratamento farmacológico , Feminino , Teste de Tolerância a Glucose , Humanos , Insulina/sangue , Resistência à Insulina , Gordura Intra-Abdominal/metabolismo , Fígado/metabolismo , Ácidos Nicotínicos , Tamanho do Órgão , Proteínas do Soro do Leite
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