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1.
Vet Microbiol ; 256: 109062, 2021 May.
Artigo em Inglês | MEDLINE | ID: mdl-33848714

RESUMO

Chlamydia (C.) pecorum, an obligate intracellular bacterial species commonly found in ruminants, can also occur in pigs. However, its significance as a potential porcine pathogen, or commensal, is still unclear. In a previous study (Hoffmann et al. 2015), mixed infections of C. suis and C. pecorum were detected in 14 Swiss fattening pig farms. Using these samples, we aimed to investigate the infection dynamics of C. suis and C. pecorum mixed infections in these farms. In addition, we analyzed the genetic diversity of Swiss porcine C. pecorum strains in relation to globally circulating strains. In total, 1284 conjunctival and rectal swabs from 391 pigs, collected at the beginning and end of the fattening period, were tested during the course of this study. We determined the bacterial loads of C. suis and C. pecorum using species-specific real-time PCR (qPCR) and compared these results to already existing DNA-microarray and Chlamydiaceae qPCR data. Overall, C. suis and Chlamydiaceae copy numbers decreased in the course of the fattening period, whereas C. pecorum copy numbers increased. No association was found between clinical signs (conjunctivitis, lameness and diarrhea) and the bacterial loads. Preventive antibiotic treatment at the beginning of the fattening period significantly lowered the chlamydial load and outdoor access was associated with higher loads. Proximity to the nearest ruminants correlated with increased C. pecorum loads, indicating that C. pecorum could be transmitted from ruminants to pigs. Multi-locus sequence typing (MLST) and major outer membrane protein (ompA) genotyping revealed two novel sequence types (STs) (301, 302) and seven unique ompA genotypes (1-7) that appear to form a specific clade separate from other European C. pecorum strains.


Assuntos
Infecções por Chlamydia/veterinária , Infecções por Chlamydiaceae/veterinária , Chlamydiaceae/classificação , Doenças dos Suínos/epidemiologia , Animais , Chlamydia/classificação , Chlamydia/genética , Infecções por Chlamydia/epidemiologia , Infecções por Chlamydia/microbiologia , Chlamydiaceae/genética , Infecções por Chlamydiaceae/epidemiologia , Infecções por Chlamydiaceae/microbiologia , Fazendas , Genótipo , Prevalência , Reação em Cadeia da Polimerase em Tempo Real/veterinária , Especificidade da Espécie , Suínos , Doenças dos Suínos/microbiologia , Suíça/epidemiologia
2.
J Wildl Dis ; 56(3): 512-522, 2020 07.
Artigo em Inglês | MEDLINE | ID: mdl-32216676

RESUMO

Our aim was to investigate the occurrence and distribution of Chlamydia suis and other Chlamydiaceae in the wild boar (Sus scrofa) population of Switzerland and Northern Italy and the detection of tetracycline resistance genes by PCR. We collected a total of 471 conjunctival swabs (n=292), rectal swabs (n=147), and lung tissue samples (n=32) belonging to 292 wild boars. The prevalence of Chlamydiaceae in the investigated wild boar populations was very low (1.4%, 4/292). We found C. suis in rectal or conjunctival swabs but not in lung samples. The low chlamydial prevalence might be attributed to limited contacts between wild boars and outdoor domestic pigs due to strict biosecurity measures or limited numbers of rural pig herds. The tetA(C) gene fragment was detected in six samples, which were all negative for Chlamydiaceae, and was probably not of chlamydial origin but more likely from other bacteria. The low tetracycline resistance rate in wild boar might be explained by the lack of selective pressure. However, transmission of resistance genes from domestic pigs to wild boar or selective pressure in the environment could lead to the development and spread of tetracycline-resistant C. suis strains in wild boars.


Assuntos
Chlamydiaceae/efeitos dos fármacos , Sus scrofa/microbiologia , Resistência a Tetraciclina/genética , Animais , Chlamydiaceae/genética , DNA Bacteriano/genética , Europa (Continente) , Olho/microbiologia , Feminino , Masculino , Reação em Cadeia da Polimerase/métodos , Reto/microbiologia
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