1.
Ann Ig
; 16(1-2): 237-45, 2004.
Artigo
em Italiano
| MEDLINE
| ID: mdl-15554530
RESUMO
Eighty-seven samples of shellfish were collected considering: type of mollusc, origin, growing area, monitoring or for human purpose. The bacteriological parameters were: Fecal Coliforms, Escherichia coli, and Salmonella; whereas the virological parameters included: Hepatitis A and E virus, Rotavirus, Astrovirus and Enterovirus. In total, 63.2% of samples had normal bacteria values, only one sample was Salmonella positive. The percentage of positive samples for Hepatitis A virus was 5.7%, Rotavirus 29.9%, Astrovirus 27.6%, Enterovirus 10.3%. The recovery of hepatitis E virus was always negative, whereas 13 samples (14.9%) were positive for two viruses.
Assuntos
Moluscos/microbiologia , Frutos do Mar/microbiologia , Animais , Moluscos/virologia , Frutos do Mar/virologia
2.
Vet Res Commun
; 33 Suppl 1: 165-7, 2009 Sep.
Artigo
em Inglês
| MEDLINE
| ID: mdl-19578952