Detalhe da pesquisa
1.
Transcriptional changes involved in inhibition of biofilm formation by ε-polylysine in Salmonella Typhimurium.
Appl Microbiol Biotechnol
; 104(12): 5427-5436, 2020 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-32307570
2.
Single and combined application of bacteriophage and cinnamon oils against pathogenic Listeria monocytogenes in milk and smoked salmon.
Int J Food Microbiol
; 421: 110797, 2024 Jun 13.
Artigo
em Inglês
| MEDLINE | ID: mdl-38878706
3.
Characterization of novel antimicrobial peptides designed on the basis of amino acid sequence of peptides from egg white hydrolysate.
Int J Food Microbiol
; 378: 109802, 2022 Oct 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-35752018
4.
Characterization of Clostridium perfringens bacteriophages and their application in chicken meat and milk.
Int J Food Microbiol
; 361: 109446, 2022 Jan 16.
Artigo
em Inglês
| MEDLINE | ID: mdl-34742146
5.
Characterization and optimization of bacteriophage cocktails to control Clostridium perfringens in vitro and in curry roux.
Int J Food Microbiol
; 380: 109886, 2022 Nov 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-36027839