Detalhe da pesquisa
1.
Combining data from heterogeneous surveys for aggregate exposure: Application to children exposure to lead in France.
Environ Res
; 182: 109069, 2020 03.
Artigo
em Inglês
| MEDLINE | ID: mdl-31923848
2.
Inadequate daily intakes of n-3 polyunsaturated fatty acids (PUFA) in the general French population of children (3-10 years) and adolescents (11-17 years): the INCA2 survey.
Eur J Nutr
; 58(2): 895-903, 2019 Mar.
Artigo
em Inglês
| MEDLINE | ID: mdl-29687265
3.
Fatty acid dietary intake in the general French population: are the French Agency for Food, Environmental and Occupational Health & Safety (ANSES) national recommendations met?
Br J Nutr
; 116(11): 1966-1973, 2016 Dec.
Artigo
em Inglês
| MEDLINE | ID: mdl-27993183
4.
In vitro assessment of polychlorinated biphenyl bioaccessibility in meat: Influence of fat content, cooking level and consumer age on consumer uptake.
Food Chem
; 374: 131623, 2022 Apr 16.
Artigo
em Inglês
| MEDLINE | ID: mdl-34872793
5.
A real-world implementation of a nationwide, long-term monitoring program to assess the impact of agrochemicals and agricultural practices on biodiversity.
Ecol Evol
; 11(9): 3771-3793, 2021 May.
Artigo
em Inglês
| MEDLINE | ID: mdl-33976774
6.
Postprandial Triglyceride-Rich Lipoproteins from Type 2 Diabetic Women Stimulate Platelet Activation Regardless of the Fat Source in the Meal.
Mol Nutr Food Res
; 64(19): e2000694, 2020 10.
Artigo
em Inglês
| MEDLINE | ID: mdl-32844550
7.
Using empirical likelihood to combine data: application to food risk assessment.
Biometrics
; 65(1): 257-66, 2009 Mar.
Artigo
em Inglês
| MEDLINE | ID: mdl-18479480
8.
Very low inadequate dietary intakes of essential n-3 polyunsaturated fatty acids (PUFA) in pregnant and lactating French women: The INCA2 survey.
Prostaglandins Leukot Essent Fatty Acids
; 140: 3-10, 2019 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-30553400
9.
Exposure assessment for dioxin-like PCBs intake from organic and conventional meat integrating cooking and digestion effects.
Food Chem Toxicol
; 110: 251-261, 2017 Dec.
Artigo
em Inglês
| MEDLINE | ID: mdl-29061317
10.
Identification of pesticide mixtures and connection between combined exposure and diet.
Food Chem Toxicol
; 59: 191-8, 2013 Sep.
Artigo
em Inglês
| MEDLINE | ID: mdl-23774259
11.
Population effects and variability.
Methods Mol Biol
; 929: 521-81, 2012.
Artigo
em Inglês
| MEDLINE | ID: mdl-23007442
12.
A storage model with random release rate for modeling exposure to food contaminants.
Math Biosci Eng
; 5(1): 35-60, 2008 Jan.
Artigo
em Inglês
| MEDLINE | ID: mdl-18193930
13.
Incomplete generalized U-statistics for food risk assessment.
Biometrics
; 62(1): 66-74, 2006 Mar.
Artigo
em Inglês
| MEDLINE | ID: mdl-16542231