Detalhe da pesquisa
1.
"The safety of sodium reduction in the food supply: A cross-discipline balancing act"-Workshop proceedings.
Crit Rev Food Sci Nutr
; 58(10): 1650-1659, 2018 Jul 03.
Artigo
em Inglês
| MEDLINE | ID: mdl-28350175
2.
Pairing nuts and dried fruit for cardiometabolic health.
Nutr J
; 15: 23, 2016 Mar 05.
Artigo
em Inglês
| MEDLINE | ID: mdl-26944400
3.
Whole grains and health: from theory to practice--highlights of The Grains for Health Foundation's Whole Grains Summit 2012.
J Nutr
; 143(5): 744S-758S, 2013 May.
Artigo
em Inglês
| MEDLINE | ID: mdl-23514771
4.
The LDL to HDL cholesterol ratio as a valuable tool to evaluate coronary heart disease risk.
J Am Coll Nutr
; 27(1): 1-5, 2008 Feb.
Artigo
em Inglês
| MEDLINE | ID: mdl-18460475
5.
Optimizing Health and Well-Being: The Interplay Between Lifestyle Medicine and Social Determinants of Health.
J Fam Pract
; 71(Suppl 1 Lifestyle): eS78-eS82, 2022 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-35389851
6.
Overcoming consumer inertia to dietary guidance.
Adv Nutr
; 6(4): 391-6, 2015 Jul.
Artigo
em Inglês
| MEDLINE | ID: mdl-26178023
7.
The role of yogurt in improving the quality of the American diet and meeting dietary guidelines.
Nutr Rev
; 72(3): 180-9, 2014 Mar.
Artigo
em Inglês
| MEDLINE | ID: mdl-24602122
8.
Developing a standard definition of whole-grain foods for dietary recommendations: summary report of a multidisciplinary expert roundtable discussion.
Adv Nutr
; 5(2): 164-76, 2014 Mar 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-24618757
9.
Micronutrient Status: Potential Modifiers-Drugs and Chronic Disease.
Adv Nutr
; 9(4): 509S-510S, 2018 07 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-30032226
10.
Strategies to optimize the impact of nutritional surveys and epidemiological studies.
Adv Nutr
; 4(5): 545-7, 2013 Sep 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-24038252