Detalhe da pesquisa
1.
Effects of polymerized goat milk whey protein on physicochemical properties and microstructure of recombined goat milk yogurt.
J Dairy Sci
; 105(6): 4903-4914, 2022 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-35346470
2.
Comparison of glycerophospholipid and sphingolipid in mature milk from different sampled regions in the Chinese human milk project (CHMP) study.
Food Chem
; 410: 135311, 2023 Jun 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-36610088
3.
Postpartum dietary intake, depression and the concentration of docosahexaenoic acid in mature breast milk in Wuhan, China.
Food Funct
; 14(5): 2385-2391, 2023 Mar 06.
Artigo
em Inglês
| MEDLINE | ID: mdl-36779540
4.
Cofermentation of cellobiose and galactose by an engineered Saccharomyces cerevisiae strain.
Appl Environ Microbiol
; 77(16): 5822-5, 2011 Aug 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-21705527
5.
Regional similarities and differences in mature human milk fatty acids in Chinese population: A systematic review.
Prostaglandins Leukot Essent Fatty Acids
; 162: 102184, 2020 11.
Artigo
em Inglês
| MEDLINE | ID: mdl-33045533