Your browser doesn't support javascript.
loading
Mostrar: 20 | 50 | 100
Resultados 1 - 1 de 1
Filtrar
Mais filtros

Base de dados
Ano de publicação
Tipo de documento
Intervalo de ano de publicação
1.
Food Chem ; 456: 140063, 2024 Oct 30.
Artigo em Inglês | MEDLINE | ID: mdl-38878547

RESUMO

Precisely detecting trace pesticides and their residues in food products is crucial for ensuring food safety. Herein, a high-performance electrochemical sensing platform was developed for the detection of carbendazim (CBZ) using Co,N co-doped hollow carbon nanocage@carbon nanotubes (Co,N-HC@CNTs) obtained from core-shell ZIF-8@ZIF-67 combined with a poly(3,4-ethylenedioxythiophene) (PEDOT) molecularly imprinted polymer (MIP). The Co,N-HC@CNTs exhibited excellent electrocatalytic performance, benefitting from the synergistic effect of CNTs that provide a large specific surface area and excellent electrical conductivity, Co,N co-doped carbon nanocages that offer high electrocatalytic activity and hollow nanocage structures that ensure rapid diffusion kinetics. The conductive PEDOT-MIP provided specific binding sites for CBZ detection and significantly amplified the detection signal. The sensor showed superior selectivity for CBZ with an extremely low detection limit of 1.67 pmol L-1. Moreover, the method was successfully applied to detect CBZ in tomato, orange and apple samples, achieving satisfactory recovery and accuracy, thus demonstrating its practical feasibility.


Assuntos
Benzimidazóis , Compostos Bicíclicos Heterocíclicos com Pontes , Carbamatos , Técnicas Eletroquímicas , Eletrodos , Contaminação de Alimentos , Nanotubos de Carbono , Polímeros , Compostos Bicíclicos Heterocíclicos com Pontes/química , Técnicas Eletroquímicas/instrumentação , Nanotubos de Carbono/química , Carbamatos/análise , Carbamatos/química , Polímeros/química , Contaminação de Alimentos/análise , Benzimidazóis/química , Benzimidazóis/análise , Polímeros Molecularmente Impressos/química , Limite de Detecção , Impressão Molecular , Malus/química , Solanum lycopersicum/química , Citrus sinensis/química
SELEÇÃO DE REFERÊNCIAS
DETALHE DA PESQUISA