Implementing and sustaining school-located influenza vaccination programs: perspectives from five diverse school districts.

Local health departments have typically led school-located influenza vaccination (SLIV) programs, assuming resource-intensive roles in design, coordination, and vaccination. This level of involvement is often not financially sustainable over time. Five diverse school districts in Los Angeles County designed, implemented, refined, and institutionalized their own SLIV programs over 3 years by identifying and maximizing their existing resources. School district nurses and other staff served as project leaders, designing their own vaccination administration process, parental consent, and clinic promotional models. Two districts expanded their existing school immunization clinics and three developed their vaccination capacity with community partnerships. Each district tailored its program in creative resource-minimum ways, sometimes abandoning or adopting new methods/technologies based on the effectiveness in previous seasons. The shared experiences and strategies between district nurses and the local health department described in this article illustrate a district's ability to develop a tailor-made SLIV program, often in less than ideal conditions.

Vitamin A supplementation and dietary vitamin A in relation to the risk of xerophthalmia.

We examined the effect of 60-mg (200,000-IU) supplements of vitamin A administered every 6 mo on the incidence of xerophthalmia among preschool children who were free of eye symptoms and signs of vitamin A deficiency. We also prospectively studied the relationship of dietary vitamin A intake with the same endpoint. After 18 mo of follow-up, 400 children developed xerophthalmia during 80,104 child-periods of follow-up. Vitamin A supplementation only modestly reduced the risk of xerophthalmia (relative risk 0.88, 95% confidence interval 0.72-1.07, P = 0.19). On the other hand, total dietary vitamin A intake was strongly associated with reduced risk of xerophthalmia; the multivariate relative risk when children in extreme quintiles were compared was 0.38 (95% confidence interval 0.19-0.74; P for trend over quintiles = 0.002). These results emphasize the need for further data on factors that modify the bioavailability of large-dose vitamin A supplements. Increased consumption of inexpensive vegetables and fruits is highly likely to reduce significantly the risks of vitamin A deficiency, including nutritional blindness in developing countries.

A prospective study of malnutrition in relation to child mortality in the Sudan.

We examined prospectively the relation between malnutrition and mortality among Sudanese children. A cohort of 28753 children between the ages of 6 mo and 6 y was examined every 6 mo for 18 mo. Two hundred thirty-two children died during 18 mo of follow-up (480624 child-months). Low weight-for-height was associated with an increased risk of mortality (P < 0.0001). Even children with Z scores between -1 and -2 were 50% more likely to die in the following 6 mo than were children with Z scores > -1 (multivariate relative mortality: 1.5; 95% CI: 1.1, 2.2). There was also an inverse relation between height-for-age and mortality (P < 0.0001). Among breast-fed children, the relative mortality associated with a Z score for weight-for-height of < -3 compared with > -2 was 7.3 (95% CI: 3.3, 15.9); among children not breast-fed, it was 26.0 (95% CI: 12.8, 53.0; P for interaction = 0.001). A strong and significant synergy was also found between infection and wasting or stunting as predictors of child mortality (P for interaction = 0.001 and 0.02. respectively). In developing countries, children who are below the customary cutoff point of -2 Z for weight-for-height may be at higher risk of death. Breast-feeding and reduction of morbidity should be advocated in programs designed to reduce malnutrition and mortality among children.

PIP: The authors prospectively examined the relation between malnutrition and mortality in a cohort of 28,753 Sudanese children aged 6 months to 6 years. Children in the cohort were examined every 6 months for 18 months, during which 232 children died. Low weight-for-height was significantly associated with an increased risk of mortality. Even children with Z scores between -1 and -2 were 50% more likely to die in the following 6 months than were children with Z scores greater than -1. A significant inverse relation was identified between height-for-age and mortality. Among breast-fed children, the relative mortality associated with a Z score for weight-for-height of less than -3 compared with greater than -2 was 7.3, 26.0 among non-breast-fed children. A strong and significant synergy was also found between infection and wasting or stunting as predictors of child mortality. These findings indicate that children in developing countries who are below the customary cutoff point of -2 Z for weight-for-height may be at greater risk of death. Breast feeding and the reduction of morbidity should be advocated in programs designed to reduce malnutrition and mortality among children.

Dietary vitamin A intake and the risk of mortality among children.

Increased consumption of dietary vitamin A is advocated as a long-term solution to vitamin A deficiency. We prospectively examined the relationship of dietary vitamin A intake and child mortality among 28,753 Sudanese children aged 6 mo to 6 y, who participated in a trial of vitamin A supplementation. After 18 mo of follow-up, 232 children died. Total dietary vitamin A intake was strongly and inversely associated with risk of mortality. The age- and sex-adjusted relative risk (RR) of mortality for a comparison of children in extreme quintiles was 0.35 (95% CIs 0.21-0.60; P for trend over quintiles < 0.0001). Even after possible confounding by socioeconomic variables was adjusted for, vitamin A intake was significantly protective (multi-variate relative risk 0.53). Dietary vitamin A intake was especially protective among children who were wasted and stunted or who had diarrhea or cough. These prospective data support an important role of dietary vitamin A in reducing childhood mortality in developing countries.

A longitudinal study of prolonged breastfeeding in relation to child undernutrition.

BACKGROUND: In a number of studies prolonged breastfeeding was associated with a higher risk of undernutrition, although most of these studies are limited by their cross-sectional design which does not allow examination of temporal relationships between full weaning and undernutrition. METHODS: The relationship between prolonged breastfeeding and child growth was examined prospectively among children under 36 months old who participated in a large cohort study. At baseline and at each of three 6-monthly follow-up visits breastfeeding status was assessed and all subjects were weighed and measured. RESULTS: Undernourished children were more likely to be breastfed for a longer period of time compared with normal children. We found a small difference between breastfed and fully weaned children in the gain in height over the following 6-month period; however, breastfed children were likely to gain significantly less weight, particularly among children who were aged 6-12 months. Similar findings were noted when these associations were examined among children who were normally nourished at the time of breastfeeding assessment. The inverse association between breastfeeding status and weight gain was significantly larger among children of poor or illiterate mothers compared with children of relatively more affluent or literate mothers, respectively. CONCLUSIONS: Our findings suggest that the inverse association is not causal, and may be explained by poorer complementary feeding among breastfed compared with weaned children. Children from poorer households and whose parents are illiterate are more likely to have less than adequate complementary feeding. The importance of adequate complementary feeding in the second half of infancy needs to be stressed in nutrition education programmes.

PIP: The relationship between prolonged breast feeding and growth was investigated in a prospective study of 28,753 Sudanese children under 36 months of age enrolled in a broader cohort study of child health and nutrition. 81% of children were breast-fed at 12 months, but this prevalence declined to 62% at 18 months and 27% at 24 months. Stunted or wasted children were more likely to be breast-fed for a longer period of time than their well-nourished counterparts. There was only a small difference between breast-fed and fully weaned children in 6-month height gains; however, breast-fed children gained significantly less weight, especially in the 6-12-month age group. The inverse association between breast feeding status and weight gain was significantly larger among children of poor or illiterate mothers than those of literate, more affluent mothers. It is postulated that this inverse association is a result of poorer complementary feeding among breast-fed compared with weaned children, especially in low-income households. These findings suggest a need for nutrition education programs to emphasize the need for adequate complementary feeding in the second half of infancy.

Undernutrition in relation to childhood infections: a prospective study in the Sudan.

OBJECTIVE: The aim of the study was to examine the relationships between nutritional status and diarrhoea and respiratory infections. DESIGN: Prospective cohort study within the framework of a randomized double-blind placebo-controlled intervention trial. SETTING: In rural communities in the Khartoum and Gezira regions, in Northern Sudan. SUBJECTS: 28,753 Sudanese pre-school children between 6 months and 6 y old. METHODS: Relative risks of subsequent diarrhoea and respiratory infections in relation to nutritional status measured by anthropometry (Z-scores of height-for-age (H/A), weight-for-height (W/H), and weight-for-age (W/A), which reflect stunting, wasting and underweight, respectively) were estimated using odds ratios from logistic regression adjusting for various covariates. RESULTS: H/A, W/H and W/A were significantly and inversely associated with subsequent diarrhoea and febrile diarrhoea (P for trend <0.001) with risks being 2.00 times higher (95% confidence interval, CI (1.64, 2.43)) among children with W/A Z-scores below -4 Z, and 1.75 times higher (95% CI (1.56, 1.96)) among those with a W/A Z-score between -4 and -3 Z compared with children having a W/A Z-score > or =1. Age, gender, region of residence and seasonality modified these associations. Also, febrile cough was inversely associated with W/A and W/H (P<0.03), with risks ranging from 1.41 times higher (95% CI (1.02, 1.97)) to 1.21 times higher (95% CI (1.04, 1.41)) in the group of underweight children with W/A Z-scores below -4 and between -2 and -1 Z, all compared with normally nourished children (> or =-1 Z). CONCLUSIONS: The reduction of severe but also mild and moderate undernutrition is necessary through nutrition, health and socio-economic improvement in order to prevent morbidity.

Risk factors of low dietary vitamin A intake among children in the Sudan.

We examined the determinants of dietary vitamin A intake among Sudanese children, information which is important for designing effective interventions based on the dietary approach. Children under the age of two years were at greater risk of consuming a diet low in vitamin A compared with children who were five years or older. Compared with children from relatively affluent households, those from poorer households were about twice as likely to consume low levels of carotenoid or preformed vitamin A. Low vitamin A intake was also significantly associated with lack of running water, a latrine, radio, or television in the household, and inversely associated with maternal or paternal illiteracy and with cleanliness of the child subjectively assessed by the interviewer. As expected, breastfed children in the first two years of life were likely to consume lower levels of preformed vitamin A and carotenoid from food (excluding breast milk) compared with non-breastfed children. Low vitamin A intake was more prevalent in the dry months of the year. Efforts to increase accessibility to vitamin A containing food, combined with nutrition education campaigns and public health programmes directed at improving sanitation and reducing infection are necessary as part of the long-term solution to the problem of vitamin A deficiency.

PIP: Although the importance of vitamin A as a nutrient for child survival and health has been known for a long time, vitamin A deficiency continues to be a public health problem. Approximately 2.8 million children aged 0-4 years have xerophthalmia and another estimated 251 million have moderate to severe subclinical deficiency. Findings are reported from an investigation of the determinants of dietary vitamin A intake among 28,753 Sudanese children aged 6-72 months. The study was placebo-controlled and spanned a 2-year follow-up period. Children under age 2 years were at greater risk of consuming a diet low in vitamin A compared with children aged 5 years or older, while children from relatively poor households were about twice as likely to consume low levels of carotenoid or preformed vitamin A. Low vitamin A intake was also significantly associated with lack of running water, a latrine, radio, or television in the household, and inversely associated with maternal or paternal illiteracy and with cleanliness of the child as subjectively assessed by the interviewer. Children breast fed during their first 2 years of life were likely to consume lower levels of preformed vitamin A and carotenoid from food (excluding breast milk) relative to non-breast-fed children, and low vitamin A intake occurred more during the dry months of the year. A need exists to increase accessibility to vitamin A-containing foods and to have nutrition education campaigns and public health programs directed at improving sanitation and reducing infection as part of the long-term solution to vitamin A deficiency.

Bacterial pneumonias in the rural society of Solwezi District of the North-Western Province of Zambia.

Bacterial pneumonias form the major cause of admission for bronchopulmonary infections at Solwezi General Hospital. The figures obtained from this study may represent the rate of incidence and prevalence of bacterial pneumonias in the other districts of North-Western Province of Zambia. The major bacterial organisms involved in pathogenesis of these pneumonias are streptococcus pneumoniae, pneumococcus, staphylococcus aureaus. In none of the cases could tuberculosis bacilli or fungal organism be detected. The patients affected essentially belong to the young and middle age group with predominance of males over females. The involvement of both lungs in the pneumonic process is one of the most interesting findings in this study as it was encountered in 28 patients (25.68%). This could be explained on the basis of low resistance of the afflicted to bacterial infection. Inspite of the severity of pneumonias there was a relatively good response to the general antibacterial chemotherapy and hence 83 patients (76.06%) have had complete resolution of their lesions and the overall rate of mortality was only 2.77%. The main cause of mortality was, however acute respiratory insufficiency and failure. Another interesting point in this study is the involvement of the right lower lobes more than the other lobes of both lungs.

Dietary vitamin A intake and nondietary factors are associated with reversal of stunting in children.

We examined prospectively the associations between dietary vitamin A intake, nondietary factors and growth in 8174 Sudanese children ages 6-72 mo who were stunted at the start of follow-up. All subjects were weighed and measured at baseline and at 6-mo intervals for 18 mo of follow-up. Dietary vitamin A intake during the prior 24 h was assessed using recall of vitamin A-containing foods at baseline and 6-mo intervals. We examined the association of dietary vitamin A intake with growth and the incidence of recovery of stunting after controlling for age, sex, breast-feeding status and socioeconomic variables. We found that carotenoid intake was associated with a greater incidence of reversal of stunting. Children in the highest quintile grew 13 mm more during the study period than children in the lowest quintile [95% confidence interval (CI): 0-25 mm] in multivariate analyses. The relative risk (RR) of recovery associated with vitamin A intake was greater in infants up to 1 y old (RR = 3.3, CI: 0.9-11.7) than in children > or =3 y of age (RR = 1.0, CI: 0.8-1. 3) (P:-value for interaction = 0.08). Diets rich in carotenoids may increase the rate of recovery from stunting in children. Dietary effects on growth might be strongest among very young children and those who have been most malnourished. Age, sex, breast-feeding status, socioeconomic status and severity of baseline stunting also were associated with reversal of stunting in this population.

Undernutrition and childhood infections: a prospective study of childhood infections in relation to growth in the Sudan.

UNLABELLED: The relationships between both diarrhoea and respiratory infections and linear and ponderal growth were prospectively examined among 28 753 Sudanese pre-school children. Childhood infections were significantly and inversely associated with attained height and attained weight and gain in height and weight over a 6-mo period. They were significantly and positively associated also with stunting after adjusting for age, gender, socio-economic status, dietary variables and previous morbidity. Attained height was on average 17 mm lower (95% CI [-19 -15]) for children with diarrhoea and 11 mm lower (95% CI [-3 -9]) for children with complicated cough than for those without these symptoms. The association between morbidity and attained weight was significant for diarrhoea and complicated cough, but the differences between children with and without symptoms were negligible. The risk of being stunted 6 mo later was 1.38 times (95% CI [1.20 1.59]), 1.29 times (95% CI [0.97 1.72]) and 1.32 times (95% CI [1.13 1.54]) greater among normally-nourished children with diarrhoea, febrile diarrhoea and fever, respectively, than among children without these symptoms. The difference in attained height between children with diarrhoea or complicated cough and those without symptoms increased with age, and was larger among the non-breastfed children compared with breastfed children. CONCLUSION: The results underline the need to reduce child morbidity to prevent the impairment of growth and development.

Risk factors associated with xerophthalmia in northern Sudan.

The prevalence of eye signs and symptoms of vitamin A deficiency was determined among 29,615 Sudanese children between 6 and 72 mo of age, in five rural areas of Khartoum and Gezira provinces. Of all children, 2.9% were vitamin A deficient, and of these > 90% had Bitot's spots. Bivariate associations were found between xerophthalmia and the rural councils where the children lived, household wealth, consumption of vitamin A-containing foods, child sex, child age and weight-for-height Z-scores. Multivariate analysis showed that the following factors made significant independent contributions to the risk of xerophthalmia: living in remote and arid regions, male gender, age, poverty of the household, and prevalence of diarrhea. On the other hand, less xerophthalmia was observed among children who during the 24 h preceding the survey had consumed dairy products or non-leafy vegetables containing vitamin A. Intervention programs aimed at increasing household income and promoting consumption of foods containing vitamin A should contribute to the reduction of vitamin A deficiency among Sudanese children.

Propranolol reduces mortality in patients with portal hypertension secondary to schistosomiasis.

Although beta-adrenoceptor antagonists improve morbidity and mortality in patients with portal hypertension associated with cirrhosis, this has not been demonstrated in non-cirrhotic patients. In the present, double-blind, 24-month, prospective study of patients with endoscopically-proven varices and ultrasonographically-confirmed hepatic fibrosis, the effects of propranolol 160 mg LA and placebo on the incidence of rebleeding and mortality were compared in 82 patients with portal hypertension secondary to schistosomiasis. The results, analysed on intention-to-treat basis, indicated a reduction in rebleeding (median time to rebleeding 589 days for propanol v. 252 days for placebo; P < 0.02) and increased survival in the propranolol-treated patients (three deaths v. seven deaths on placebo; P < 0.02). Fifteen patients withdrew from the propranolol group and 18 from the placebo group. A positive prognostic indicator was a large portal vein diameter whereas a small liver size indicated a negative outcome.

Vitamin A supplementation and child survival.

Previous studies of the effect of 6-monthly vitamin A supplementation on child mortality have given conflicting results. In other trials, more frequent doses of vitamin A have significantly reduced mortality among children at risk of vitamin A deficiency. We have done a double-blind, placebo-controlled trial of vitamin A supplementation in the Sudan among 28,753 children aged 9-72 months at risk of vitamin A deficiency. Children were assigned to receive either 200,000 IU vitamin A and 40 IU vitamin E every 6 months (vitamin A group) or 40 IU vitamin E alone (placebo group). During the 18 months of follow-up, there were 120 deaths (8.4/1000) in the vitamin A group and 112 (7.9/1000) in the placebo group (relative risk 1.06, 95% confidence interval 0.82-1.37). Controlling for geographic site, round of observation, anthropometry, morbidity, dietary intake of vitamin A, sex, and all baseline differences between the two groups did not change the results. Children living in poor and unsanitary environments, younger children, and those sick, stunted, wasted, or consuming diets low in vitamin A were at a significantly higher risk of dying. The lack of an effect of large-dose vitamin A supplementation on mortality, despite a clear association between dietary vitamin A and mortality, underscores the need to identify factors that modify the efficacy of vitamin A supplements as a public-health measure. Reducing poverty, improvements in sanitation, and access to adequate diets should remain the main goals to improve child survival.

The effect of vitamin A supplementation on the growth of preschool children in the Sudan.

OBJECTIVES: This study assessed the effect of vitamin A supplementation at 6-month intervals on child growth. METHODS: Sudanese children (n = 28,740) 6 to 72 months of age were weighed and measured at baseline and at each of three follow-up visits. RESULTS: Periodic vitamin A supplementation had no effect on the rate of weight or height gain in the total population or on the incidence of wasting, stunting, or wasting and stunting among children who were normally nourished at baseline. CONCLUSIONS: Reducing poverty and improving access to adequate diets should remain the goals of programs designed to improve the nutritional status of malnourished populations.

Dietary vitamin A intake in relation to child growth.

Severe deficits in ponderal and linear growth are problems of major public health significance among children in developing countries. We prospectively examined the association of dietary vitamin A intake with child growth among 28,740 Sudanese children ages 6-72 months. At baseline and at each 6-month visit, all subjects were weighed and measured. Dietary vitamin A intake during the prior 24 hours was assessed using recall of vitamin A-containing foods. Dietary vitamin A intake was associated with attained height and weight after controlling for age, sex, morbidity, and socioeconomic variables. Compared with children in the bottom quintile of intake, those in the top quintile were 11 mm taller [95% confidence interval (CI) = 8-13] and 237 gm heavier (95% CI = 153-320). Higher dietary vitamin A intake was also associated with reduced risk of stunting [relative risk (RR) for 5th vs 1st quintile = 0.7; 95% CI = 0.5-0.9] and wasting (RR = 0.7; 95% CI = 0.5-0.9). Adequate intake of foods containing vitamin A may improve child growth where vitamin A deficiency prevails, but this relation may not be due to vitamin A per se.

Dietary vitamin A intake and the incidence of diarrhea and respiratory infection among Sudanese children.

The relationship of vitamin A deficiency and child survival has been documented in a number of studies but not in others, yet the relationship of vitamin A with child morbidity remains controversial. We prospectively examined the relationship of dietary vitamin A intake and the incidences of diarrhea and respiratory infection among 28,753 Sudanese children between the ages of 6 mo and 6 y. Total dietary vitamin A intake was strongly and inversely associated with the risk of diarrhea (multivariate risk in top relative to bottom quintile = 0.58, 95% confidence interval = 0.47-0.72); we also observed a strong inverse association with the risk of having cough and fever (0.60, 0.45-0.81). On the other hand, we noted a significantly positive association of dietary vitamin A intake and incidence of cough alone (1.69, 1.52-1.88), a sign that may be assocsated with a healthy respiratory epithelium. Vitamin A intake was also negatively associated with the risk of measles. These prospective data emphasize the importance of adequate dietary vitamin A intake to protect the health of children in developing countries.