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1.
Matern Child Nutr ; 16(4): e12995, 2020 10.
Artigo em Inglês | MEDLINE | ID: mdl-32196969

RESUMO

Land size is an important equity concern for the design of 'nutrition-sensitive' agricultural interventions. We unpack some of the pathways between land and nutrition using a cross-sectional baseline survey data set of 4,480 women from 148 clusters from the 'Upscaling Participatory Action and Videos for Agriculture and Nutrition' trial in Keonjhar district in Odisha, India. Variables used are household ln-land size owned (exposure) and maternal dietary diversity score out of 10 food groups and body mass index (BMI; kg/m2 ) (outcomes); and mediators investigated are production diversity score, value of agricultural production, and indicators for women's empowerment (decision-making in agriculture, group participation, work-free time and land ownership). We assessed mediation using a non-parametric potential outcomes framework method. Land size positively affects maternal dietary diversity scores [ß 0.047; 95% confidence interval (CI) (0.011, 0.082)] but not BMI. Production diversity, but not value of production, accounts for 17.6% of total effect mediated. We observe suppression of the effect of land size on BMI, with no evidence of a direct effect for either of the agricultural mediators but indirect effects of ß -0.031 [95% CI (-0.048, -0.017)] through production diversity and ß -0.047 [95% CI (-0.075, -0.021)] through value of production. An increase in land size positively affects women's decision-making, which in turn negatively affects maternal BMI. The positive effect of work-free time on maternal BMI is suppressed by the negative effect of household land size on work-free time. Agriculture interventions must consider land quality, women's decision-making and implications for women's workload in their design.


Assuntos
Estado Nutricional , Propriedade , Agricultura , Estudos Transversais , Feminino , Humanos , Índia
2.
Artigo em Inglês | MEDLINE | ID: mdl-34769786

RESUMO

Reducing fertilizer use is key to curbing agricultural pollution and ensuring food safety. Land transfer enables farmers to obtain a more appropriate production scale, but its effect on the intensity of fertilizer application is not theoretically certain. On one hand, farmers with more land may adopt more scientific production methods, thus reducing the use of chemical fertilizers. On the other hand, the short-term behavior of land grantees on transferred land may increase fertilizer use intensity. This paper attempts to theoretically elucidate the specific mechanisms by which land transfer affects the intensity of fertilizer application and to verify the relationship between the two using data from fixed rural observation sites across China from 2011-2014 with the fixed-effects model and the mediating effect model. This paper concludes that (1) land transfer significantly reduces the intensity of fertilizer use; (2) land transfer increases the land size and promotes the use of machinery by farmers, but only the increase in land size further reduces the intensity of fertilizer application; (3) the effect of land transfer on fertilizer application intensity is significant only for food crops and not for cash crops, and (4) the effect of land transfer on fertilizer application intensity is most pronounced in western China, where land fragmentation is the severest and insignificant in eastern China, where agricultural modernization is more advanced.


Assuntos
Agricultura , Fertilizantes , China , Produtos Agrícolas , Poluição Ambiental/prevenção & controle , Fazendeiros , Humanos
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