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Revisión del tratamiento dietético-nutricional de la anorexia nerviosa / Review of nutritional and dietary management of anorexia nervosa
Jáuregui-Lobera, Ignacio; Bolaños-Ríos, Patricia.
Afiliação
  • Jáuregui-Lobera, Ignacio; Universidad Pablo de Olavide. Área de Nutrición y Bromatología. Sevilla. ES
  • Bolaños-Ríos, Patricia; Instituto de Ciencias de la Conducta. Sevilla. ES
Rev. méd. Chile ; 140(1): 98-107, ene. 2012. ilus, tab
Article em Es | LILACS | ID: lil-627615
Biblioteca responsável: CL1.1
ABSTRACT
While numerous studies have highlighted the need to approach anorexia nervosa from a multidisciplinary perspective, the dietary and nutritional aspects of the disorder are rarely considered in depth. Basic guidelines to monitor food intake of patients, are available. A literature review was performed in Medline, searching for articles related to the dietary and nutritional management of anorexia nervosa and published over the last five years. Thefinal analysis focused on 102 articles. This review summarizes the different therapeutic contexts and objectives, nutritional support, the use of dietary supplements, the role of artificial nutrition, refeeding syndrome, involuntary treatment and nutritional education.
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Texto completo: 1 Coleções: 01-internacional Base de dados: LILACS Assunto principal: Anorexia Nervosa / Apoio Nutricional Tipo de estudo: Guideline Limite: Humans Idioma: Es Ano de publicação: 2012 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: LILACS Assunto principal: Anorexia Nervosa / Apoio Nutricional Tipo de estudo: Guideline Limite: Humans Idioma: Es Ano de publicação: 2012 Tipo de documento: Article